Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, baked khaja ring stuffed with peas. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Baked khaja ring stuffed with peas is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Baked khaja ring stuffed with peas is something that I have loved my entire life. They are fine and they look wonderful.
Super crispy and easy khaja recipe to make. Perfect with a cup of coffee or tea. You can make this and store it in a container and enjoy whenever you need.
To get started with this particular recipe, we have to prepare a few components. You can cook baked khaja ring stuffed with peas using 18 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Baked khaja ring stuffed with peas:
- Get For dough
- Prepare 1 cup maida
- Get 2-3 tbsp oil
- Take 1 tsp ajwain
- Take 1 tsp salt
- Get For stuffing
- Make ready 2 boil aloo
- Make ready 1/2 cup boil peas
- Get 1 green chilli chop
- Prepare 1/2 tsp chop ginger
- Get 1 tbsp chopped coriander
- Make ready 1/2 tsp red chilli powder
- Prepare 1/2 tsp gram masala
- Take 1 tsp amchur powder
- Get 1 tsp dhniya powder
- Prepare 1/2 tsp jeera, hing
- Get to taste Salt
- Prepare 1 tbsp oil
Khara Khaja , Khara Khaaja or khaja is delicious snack recipe for Diwali, holi and it's popular in Jain household. Mushroom Melt Stuffed Chicken "Winner Winner Chicken Dinner! Extremely juicy, and the sharp cheddar gives it just the perfect little zing." - Brenda Bambrough-Pfaff. Watch how to make Chef John's Chicken Parmesan.
Steps to make Baked khaja ring stuffed with peas:
- Dough ke sare ingredients ko mix karke Tora Tora pani daal kar tight dough bana le ge or 1/2 hour ko rest hone rakh de ge dakh kar.
- Ab ak pan mein oil daal kar gram Karein or jeera, heeng daale phir chop chilli or ginger daal kar sauté Karein. Phir sare masale daal kar mix Karein phir Allu ko chote chote pisses mein cuts karke wo bi daale or mix karke 3-4 min tak sauté Karein.phir peas ko bi daal kar mix Karein. Or 4-5 min tak sauté Karein or ab chopped coriander daal kar mix Karein or gas band kar de.
- Ab mixchure ko thanda hone de.
- Ab air fryer ko 5 min ko preheat hone rakh de.
- Dough ki choti choti loyi baile. Phir knife se half side mein chote cuts lagaye.
- Phir dusri side peas ka mixchure rakhe.
- Ab peas ki side se fold karte jae end tak.
- Phir dono side ke kinare ko pani laga kar chipka de. Issi tarah sare khaja ring bana kar rakh le ge.
- In rings par brush se oil laga kar air fryer mein rakhe ge or 8-10 min ko bake Karein ge. Beech mein ak baar ring ko palat de ge.
- Dono taraf se Sikh Jane par plate mein nikaal le ge or tea ke sath maja le ge.
Made this as the vegetarian entree for Thanksgiving. If necessary in order for the squash to sit upright, cut off a small portion of the bottom. In a small saucepan, prepare rice according to package instructions. In a large skillet over medium heat, heat oil. Baked Potato (Peel Eaten), Baked Potato (Peel Not Eaten), Baked Potato Stuffed with Sour Cream (Peel Eaten), Baked Potato Stuffed with Bacon and Cheese (Peel Eaten), Baked Potato Stuffed with Cheese (Peel Eaten) From their roles in Thanksgiving feasts and Christmas menus to their ability to round out a quick weeknight dinner, stuffing recipes deserve compliments for their complementary appeal.
So that is going to wrap this up with this exceptional food baked khaja ring stuffed with peas recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
