Chocolate chip banana loaf bread (moist)
Chocolate chip banana loaf bread (moist)

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, chocolate chip banana loaf bread (moist). One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chocolate chip banana loaf bread (moist) is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Chocolate chip banana loaf bread (moist) is something that I have loved my entire life.

Mix flour, baking powder, baking soda, and salt in a bowl. Stir bananas, milk, and cinnamon in another bowl. Beat butter and sugar in a third bowl until light and fluffy.

To begin with this recipe, we have to prepare a few ingredients. You can cook chocolate chip banana loaf bread (moist) using 9 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate chip banana loaf bread (moist):
  1. Make ready All-purpose flour
  2. Get sugar
  3. Take baking soda
  4. Take salt
  5. Take mashed bananas
  6. Take egg (lightly beaten)
  7. Make ready butter (melted)
  8. Take vanilla extract
  9. Prepare chocolate chips

The main two being melted butter and Greek yogurt. Using melted butter, as opposed to room temperature, helps to soaks up all the flour which gives you that smooth texture. Our Chocolate Chip Banana Bread is super moist thanks to a special ingredient: sour cream. Meanwhile, the chocolate chips add extra indulgence and texture.

Instructions to make Chocolate chip banana loaf bread (moist):
  1. Pre heat oven 350°F
  2. Grease loaf pan with butter or oil.
  3. Mix flour, sugar, baking soda and salt in a mixing bowl.
  4. Mix mashed bananas, egg, melted butter and vanilla extract in a separate bowl.
  5. Pour banana mixture into flour. Stir until the batter becomes smooth.
  6. Add 3/4 of the chocolate chips. Stir.
  7. Pour the batter into the pan.
  8. Sprinkle with the remaining chocolate chips.
  9. Bake at 350°F for 50 minutes or until a toothpic comes out dry and clean.

This super simple comfort food is perfect for breakfast, tea time, dessert, or any time you need a baked pick-me-up. Ingredients for Chocolate Chip Banana Bread Recipe. Be sure eggs, butter and bananas are at room temperature. If using frozen ripe bananas (we often freeze our overripe bananas for later use), thaw bananas overnight then let them come to room temperature. Chocolate Chip Banana Bread This best-ever banana bread can be mixed up in a single bowl with a handful of ingredients likely already in your kitchen.

So that is going to wrap it up for this special food chocolate chip banana loaf bread (moist) recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!