Luffa With Dried Shrimp
Luffa With Dried Shrimp

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, luffa with dried shrimp. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Luffa With Dried Shrimp is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Luffa With Dried Shrimp is something which I have loved my entire life. They are nice and they look wonderful.

Check Out Luffa Gourd On eBay. Dried shrimp are often soaked in salt water, which acts as a natural preservative, before they are dried in the sun. Luffa With Dried Shrimp step by step.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook luffa with dried shrimp using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Luffa With Dried Shrimp:
  1. Prepare 1/4 cup dried shrimp / dried prawn / hae bee
  2. Take 2 small red chili pepper
  3. Prepare 1 dash salt
  4. Make ready 1 spring onion
  5. Get 2 clove garlic
  6. Make ready 2 small shallot
  7. Take 1 cup water
  8. Take 3 tbsp oil
  9. Make ready 1 large luffa acutangula

It is cultivated and eaten as a vegetable, but must be harvested at a young stage of development to be edible. Add soup stock and water into a skillet. Gently add the shrimp rings, cook until floated and done. Usually, we prepare luffa with dried shrimp.

Steps to make Luffa With Dried Shrimp:
  1. Remove the skin of the luffa vegetables and cut into big chunk.
  2. With oil sauté doubled dried shrimp / dried prawn / hae bee and dice garlic and shallot till fragrant for 2 to 3 minutes then add small red chili pepper
  3. Add luffa vegetables and water then mix well and bring to a boil with lid cover
  4. Off heat and top spring onion and serve immediately
  5. BELOW ARE FEW RECIPE USING DRIED SHRIMP /DRIED PRAWN / HAE BER,I AM GLAD TO SHARE WITH YOU - - https://cookpad.com/us/recipes/357123-dried-shrimp-with-garlic-and-chili-flake - https://cookpad.com/us/recipes/414677-hairy-gourd-with-dried-shrimp - https://cookpad.com/us/recipes/343013-spicy-dried-shrimp-hae-bee-hiam - https://cookpad.com/us/recipes/399655-eggplant-with-dried-shrimp

I've used regular shrimp in this recipe. Substitute the luffa if you can't find any for large marrow, cubed, salted and drained. WELCOME TO COOKING CHINA.!!! - Learning to cook Chinese. [Photographs: Leela Punyaratabandhu] Note: Luffa gourd also goes by angled gourd, angled luffa, ridged gourd, or Chinese okra. Peel angled loofah, rinse loofah and cut into slanting pieces. Add some ikan bilis (dried anchovies), dried shrimps or pre-soaked dried baby scallops if you're using plain water and season the soup to taste when it is ready.

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