Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, steamed prawns. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Steamed garlic prawns is a quick and simple dish. Due to the simplicity of the dish, you can certainly rely on it as a week night recipe. All you need for this recipe is a whole load of fresh garlic besides fresh prawns.
Steamed Prawns is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Steamed Prawns is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have steamed prawns using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Steamed Prawns:
- Get 14 pcs Tiger prawns
- Make ready Slices Spring onions
- Get Sliced ginger
- Take Chopped garlic
- Make ready 1 tbps soya sauce
- Make ready 1 tbps sesame oil
- Make ready Pepper
- Make ready 1/2 tpbs chinese white wine
- Prepare 1 tpbs water
Steamed Shrimp are delicious on their own, but way more fun when there's a dip involved. Cocktail Sauce is quick and easy to make, and you'll find homemade rendition eons better than anything you could buy bottled up at the store. On a steaming plate, place the glass noodle first, followed by the minced ginger and spring onion. Place the prawns on top and arranged minced garlic sparingly all over.
Instructions to make Steamed Prawns:
- Marination (add the ginger, garlic, spring onions, soya sauce, pepper, chinese wine, sesame oil all together and stir well) add in water and mix well
- Lay the prawn on the Plate, and pour the marination on top of the prawn.
- Steam the prawns for 20min -25min ready to served
Recipe at: http://www.themeatmen.sg/steamed-garlic-prawns A simple dish that everyone can cook and doesn't take up a chunk of your time. How to Steam Shrimp To Steam or To Boil. In a medium saucepan mix vinegar water and OLD BAY. Bring to boil on medium heat. Gently stir in shrimp then cover.
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