Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, chinese eggplants with minced pork 釀矮瓜. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
In this video, I will teach you how to make Chinese stuffed eggplant (煎釀茄子), which you may have seen before in Chinese restaurants. See more ideas about Recipes, Easy chinese recipes, Cooking recipes. Definition from Wiktionary, the free dictionary.
Chinese Eggplants with Minced Pork 釀矮瓜 is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Chinese Eggplants with Minced Pork 釀矮瓜 is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook chinese eggplants with minced pork 釀矮瓜 using 18 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chinese Eggplants with Minced Pork 釀矮瓜:
- Make ready Meat Seasoning
- Take 200 g Minced Pork
- Prepare 100 g Minced Fish
- Get 1 tsp Sugar
- Prepare 1 tsp oil
- Take 2 tsp cornstarch
- Get 2 tsp light soya sauce
- Take 1 tsp white pepper
- Get 1/4 salt
- Prepare 1.5 tsp fish sauce
- Prepare chives
- Take Others
- Prepare 1 Big Eggplant
- Take Chopped Garlic
- Make ready Dried shrimp
- Get 2 tsp oyster sauce
- Get 1 tsp dark soya sauce
- Take 1 tsp light soya sauce
Diploma in Active Ageing from PolyU SPEED 今天又是一班好姐妹，相约同贴的一天。 大家说好今天就贴上暖暖的自家粥。 看到冰箱冬眠已久的干贝， 再往冰格瞄瞄安哥. This was nice and tangy, and the texture is unlike eggplant at all, it was so nice I finished it before remembering to take a picture. Mussaka: Layered slices of eggplant, seasoned minced lamb and vegetables topped with mashed potatoes This was like a not spicy version of "ma poor kear ji", the chinese minced meat thing with aubergines.
Instructions to make Chinese Eggplants with Minced Pork 釀矮瓜:
- Ingredients. First Mix the pork with the seasonings (Check under "Meat Seasoning") then add in the fish together with the chives and mix well. Then place minced on the sliced Eggplant. Make sure after sticking it on it will not fall off.
- Oil, Med Heat place in egglant with the meat facing down. After 3 mins flip it and heat for another 2 mins. Cooked all Eggplants and place aside. Another pot add in oil and add garlic and dried shrimp (soaked and pat dry earlier) and fry for 30secs. Switch to low heat.
- Pop those eggplant on top of those garlic and shrimp neatly and add in oyster sauce, soya sauce, and 150ml of water. Lid Covered cook for 8 mins. After 8 mins place those eggplants on the plate and let the sauce cook until the thickness desired or add abit of cornstarch water. You can add in shrimp paste if you like those authentic taste in the sauce. Pour Sauce on top garnish and DONE!
So that is going to wrap it up for this exceptional food chinese eggplants with minced pork 釀矮瓜 recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
