Authentic Pad Thai with king prawns
Authentic Pad Thai with king prawns

Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, authentic pad thai with king prawns. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Authentic Pad Thai with king prawns is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Authentic Pad Thai with king prawns is something which I have loved my whole life. They are nice and they look wonderful.

This is an authentic recipe for Pad Thai from the Spice I Am cookbook, one of the most critically acclaimed Thai restaurants in Sydney. Add the noodles, Pad Thai sauce and turn up to high heat. Pad Thai is like a warm blanket.

To get started with this particular recipe, we have to prepare a few components. You can cook authentic pad thai with king prawns using 17 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Authentic Pad Thai with king prawns:
  1. Get 200 g rice noodles
  2. Take 2 tbsp cooking oil
  3. Take 1-2 eggs
  4. Make ready 1-2 cloves garlic
  5. Take 1 shallot, finely sliced
  6. Get Half pack of beans sprouts
  7. Prepare 200 g king prawns
  8. Get 3-4 spring onion or chinese chives, chopped about 4cm long
  9. Take 4-5 tbsp Crushed peanut (optition)
  10. Take 1 lime/lemon
  11. Make ready 1-2 tsp chilli flakes
  12. Make ready Padthai sauce
  13. Get 4 tbsp palm sugar or brown sugar
  14. Take 3 tbsp tamarind paste
  15. Get 2 tbsp fishsauce
  16. Make ready 1 tsp soysauce
  17. Make ready 1/2 cup water

While an authentic Pad Thai recipe often features tofu as the source of protein, many street vendors in Thailand use shrimp, crab, chicken, or other vegetables. Interestingly, they tend to shy away from pork because they don't want the dish to take on a "Chinese flavor." (Some historians do actually credit the Chinese for the creation of. Pad Thai is Thai stir-fried noodles with rice stick noodles, shrimp, chicken, fried tofu, eggs and Pad Thai sauce. The noodles are topped with crushed peanuts and served with fresh chives, lime wedges, with condiments such as sugar, fish sauce and chili powder on the side.

Steps to make Authentic Pad Thai with king prawns:
  1. Soak the noodles in a large bowl with hot water. Leave it for about 10 min so they start to soften.
  2. Mix the Padthai sauce base together in a small saucepan. Heat on medium heat until sugar dissolve and sauce become a little thicker. Add some water and let it simmer for a few minutes.
  3. On a big pan or wok, medium heat, add cooking oil in, garlic and finely sliced shallots, stir well
  4. Add your meat (in this recipe I use prawns) into the wok. Cook for 1 or 2 minute until the meat cooked through. Remove them to a plate. Leave it aside
  5. Add noodle into the same pan along with Padthai sauce, put 1-2 crushed peanut in, add some fish sauce or sugar or tamarind if needed and taste. Padthai should taste sweet, sour, salty and nutty. Stir well for about 10-15 min or until noodles cooked through.
  6. Move your noodles on one side of the wok, add 1 tbsp of cooking oil and add some eggs in. Leave eggs to cook through for a few minutes before mix through with the noodles.
  7. Add prawns (or hard tofu) back in the pan. Stir well, then add half of bean sprouts, spring onion or chinese chive and crushed peanut if you prefer.
  8. Serve this delicious Padthai noodles with a wedge of lime and chilli flakes. You can have bean sprouts on the side too for an extra crunch.

Add the sweet-and-sour paste and stir well. Add the prawns, beansprouts, spring onions and half the peanuts. Toss well and cook for a few minutes. From Chicken Pad Thai to Korean Inspired Beef,. Vegetable Pad Thai pulled from Authentic Asia's Thailand roots.

So that’s going to wrap it up with this special food authentic pad thai with king prawns recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!