Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, dry fruits modak. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Dry fruits modak recipe - A quick and easy modak recipe using dry fruits and nuts. There is no cooking needed for this recipe except for toasting the nuts. These dry fruit modaks make a great.
Dry fruits modak is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Dry fruits modak is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have dry fruits modak using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Dry fruits modak:
- Get 1/2 small cup almonds
- Prepare 1/2 small cup raisins
- Get 1/3 cup peanuts
- Prepare 1/3 cup dates (remove seeds)
- Take 1 tbsp cardamom powder
- Take 2-3 Tbsp coconut powder
Seal it and shape it into a modak shape. This no-sugar dry fruits modak is so QUICK to make. There is another version of dry fruits modak where the outer layer is made from rice flour and stuffing is made from nuts and dried fruits. Dry fruits modak recipe - A simple rich modak made with dry fruits and nuts base that you can try for ganesh chaturthi.
Instructions to make Dry fruits modak:
- Take a pre heated pan. Add almonds, peanuts and cashew nuts. Roast without ghee for 1 minutes on medium flame…Transfer it in plate.
- In Pre heated pan add dates….Roast for 1 minute on medium flame. Take blender. Add almonds, peanuts and cashes nuts and coarsely grind it….Transfer it on plate.
- Add dates in blender and grind it. Make a paste..Take bowl Add coarsely mixture, raisins, dates paste, coconut powder and cardamom powder….Mix it well…Modak mixture is ready.
- Take modak mould and grease it with ghee. Take some mixture and fill it in mould.Then press it..Open modak's mould gently. Dry fruits modak is ready…ENJOY…!
About Dry Fruit Modak Recipe: A quick and easy modak recipe, specially made for the joyous festival of Ganesh Chaturthi! Ground and roasted ry fruits and nuts, mixed together to prepare the delicious. Yes, we are talking about Dry Fruit Modak, which is prepared with a melange of dry fruits, desiccated coconut and ghee is super-delicious and nutritious and is best enjoyed. To begin making Dry Fruit & Nut Modak Recipe, in a kadai, dry roast the almonds, pistachios & cashew nuts on a low heat. Add enough of the dry fruits mixture into the modak mould, press for a.
So that is going to wrap it up with this special food dry fruits modak recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
