Easy, Rich, Simmer Buri Yellowtail and Daikon Radish
Easy, Rich, Simmer Buri Yellowtail and Daikon Radish

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, easy, rich, simmer buri yellowtail and daikon radish. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Easy, Rich, Simmer Buri Yellowtail and Daikon Radish is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Easy, Rich, Simmer Buri Yellowtail and Daikon Radish is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook easy, rich, simmer buri yellowtail and daikon radish using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy, Rich, Simmer Buri Yellowtail and Daikon Radish:
  1. Get 2 slice Precut yellowtail fillet
  2. Make ready 5 cm Daikon radish (or more as desired)
  3. Take 2 Shiitake mushrooms (optional)
  4. Get 3 cm Ginger (sliced in advance)
  5. Take 4 tbsp Soy sauce
  6. Get 30 to 40 grams Sugar
  7. Take 100 ml Sake
  8. Get 150 ml Water
  9. Make ready 1 Yuzu citrus or julienned ginger for garnishing
  10. Make ready 1 Salt (to prep the yellowtail)
Instructions to make Easy, Rich, Simmer Buri Yellowtail and Daikon Radish:
  1. Prep the yellowtail to remove the fishy odor. Sprinkle salt on the fish and pour hot water over.
  2. Peel the skin of the daikon radish and slice into 1 cm quarters.
  3. Microwave the daikon radish at 500w for 1 minute to shorten the cooking time. This process is not necessary.
  4. Mix soy sauce, sugar, sake and water in a pot.
  5. Add the fish, daikon radish, shiitake mushrooms and ginger to the pot and cover with a drop lid (otoshibuta) and cook (first in medium heat then to low).
  6. Simmer until the sauce is reduced, and it is ready. Garnish with yuzu or julienned ginger.

So that’s going to wrap it up with this exceptional food easy, rich, simmer buri yellowtail and daikon radish recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!