Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chinese special fried rice. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Chinese special fried rice is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Chinese special fried rice is something that I have loved my entire life.
I am always trying to raise the bar on fried rice recipes. This one reminds me of some Vietnamese versions and has a hint of sweetness both from the lup cheong and the ketjap manis. With char siu it will taste more distinctively Chinese.
To get started with this particular recipe, we have to prepare a few components. You can cook chinese special fried rice using 15 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chinese special fried rice:
- Take 1 day old boiled rice (2 cups)
- Get Olive oil
- Take Sesame oil
- Get Chicken(diced in cubes)
- Make ready Sausage
- Take Prawns
- Make ready 4 eggs
- Make ready Spring onions
- Make ready Salt
- Make ready Garlic
- Get Black pepper
- Get Green peas
- Get Sweet corn
- Get Light soy sauce
- Take Oyster sauce
Print Ingredients Use high heat to prevent the rice from sticking to the surface and to give it a nice, toasty flavor. Add liquid seasonings sparingly lest the rice becomes mushy from the excess moisture. House special fried rice is delicious as a side dish or a complete meal in itself. Pour beaten egg into wok, stirring constantly.
Instructions to make Chinese special fried rice:
- Put pan on heat, add olive oil and sesame oil,add salt, garlic, black pepper,green peas,sweet corn,add eggs and stir, add chicken, sausage,prawns. Add rice,add light soy sauce and oyster sauce and stir together. Taste and serve.
- CHICKEN IN OYSTER SAUCE. Bell pepper(cut in rock),ginger(already grated),garlic,spring onions, carrot, onions, chilli pepper,chicken(cut in rock), mixed corn flour
- Put pan on heat, add olive and sesame oil,pour onions,put your chicken, add salt,garlic, ginger,black peeper,spring onion and chilli pepper,add dark soy sauce,light soy sauce,dark soy sauce, add your bell pepper,add your mixed corn flour and add water and sesame oil. Stir and serve.
The restaurant fried rice then evoked my homemade fried rice craving again. As soon as I reached home, the first thing I did was the research on making perfect fried rice. Not just fried rice, the perfect one but healthy. And that's how I came up with the special fried rice recipe in Chinese style, the restaurant style. This Chinese special fried rice recipe makes use of that leftover steamed rice you have in the fridge and that wonderful char siu pork you cooked yesterday.
So that is going to wrap this up for this special food chinese special fried rice recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
