Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, crock pot chili. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Crock Pot Chili is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Crock Pot Chili is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have crock pot chili using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Crock Pot Chili:
- Get 3 lbs ground beef (no particular kind)
- Get 48 oz canned tomato sauce (1 large 28 oz can plus 3/4 of another 28 oz can)
- Prepare 1 (1) can drained Rotel diced tomatoes and green chiles (28oz)
- Take 1 (2) 16 oz can drained red kidney beans
- Get 3 packages of chili seasoning (1.25 oz of no particular brand)
- Get 3 cups cooked rice (optional)
- Get 1 large bag Fritos corn chips (optional)
- Make ready 2 cups shredded cheese (optional)
- Take 1 container sour cream (optional)
- Take 1 chopped onion (optional)
Instructions to make Crock Pot Chili:
- Brown ground beef until no longer pink, drain fat and put meat into the crock pot.
- Dump tomato sauce, tomatoes/chiles, kidney beans, and packages of chili seasoning into crock pot.
- Stir until thoroughly combined. Cook on low for 8 hrs or high for 4 hrs.
- Layer rice and corn chips in a bowl, top with chili, then top with cheese, sour cream, and onion. Enjoy!
- This chili is essentially done after an hour, but I've noticed MAJOR development in flavor as it simmers in the crock pot. Also can be done on the stove top with same prep.
So that is going to wrap this up for this special food crock pot chili recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!