Chewy and Soft Pizza Dough
Chewy and Soft Pizza Dough

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chewy and soft pizza dough. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Chewy and Soft Pizza Dough is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Chewy and Soft Pizza Dough is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have chewy and soft pizza dough using 6 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Chewy and Soft Pizza Dough:
  1. Get 210 grams Bread flour
  2. Prepare 90 grams Cake flour
  3. Make ready 195 grams Lukewarm water (about 35-36ā„ƒ)
  4. Get 7 grams Natural yeast (or fresh yeast)
  5. Make ready 15 grams Sugar
  6. Make ready 2 grams Salt
Steps to make Chewy and Soft Pizza Dough:
  1. Sprinkle the yeast granules into the lukewarm water. The yeast will sink if the water temperature is too cold or too hot.
  2. Add the salt, dry ingredients, and sugar in the pan of the bread machine. If the salt touches the yeast directly, the power of the yeast will weaken. So add the salt at the bottom.
  3. Once the yeast from Step 1 has soaked for about 5 minutes, gently stir, to dissolve the yeast with a spoon, and pour it into the pan.
  4. Chose the "pizza dough setting" on the bread machine and press start. When the bread machine beeps to let you know it is done, take it out of the pan. Dust a working surface with some flour to prevent it from sticking.
  5. Divide the dough into 2 equal pieces, and roll into balls. Let it rest for 10 minutes. Cover the bowl, so the dough does not dry up.
  6. The dough is done!! Make pizza with your favorite toppings.
  7. You don't need to use a rolling pin to roll out the dough. Simply lift up one of the edges of the dough, and it will start stretching with gravity.
  8. "Chestnut, Walnut and Cream Cheese Fall Pizza". It can be a dessert pizza or an accompaniment for a glass of wine. - - https://cookpad.com/us/recipes/158972-autumn-pizza-with-chestnut-walnut-and-cream-cheese-pizza
  9. "Eggplant, Bacon and Cheese Pizza". The bite-sized cheese and eggplant is excellent. - - https://cookpad.com/us/recipes/159164-delicious-eggplant-bacon-cheese-pizza
  10. "Bacon, Green Beans, and Cherry Tomatoes Pizza". The fresh texture of the cherry tomato is great. - - https://cookpad.com/us/recipes/159366-bacon-green-beans-and-cherry-tomato-pizza

So that’s going to wrap it up with this special food chewy and soft pizza dough recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!