Chicken Mandi
Chicken Mandi

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken mandi. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Chicken Mandi is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Chicken Mandi is something which I have loved my whole life. They are fine and they look wonderful.

Chicken Mandi is an aromatic Yemeni dish that is popular throughout the Middle East. Big pieces of chicken are cooked in dry roasted whole spices and served over a layer of fragrant basmati rice. The chicken is first boiled with cloves, cinnamon and cardamom until it's perfectly tender and the spiced stock is then used to cook the rice for a full bodied and rich flavor.

To begin with this particular recipe, we must first prepare a few components. You can cook chicken mandi using 37 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Mandi:
  1. Get as needed chicken
  2. Prepare as needed Mandi spice mix
  3. Take 2 tsp coriander seeds
  4. Make ready 1 inch cinnamon stick
  5. Take 1 tsp cardamom
  6. Get 1 tsp cumin seeds
  7. Take 8-10 peppercorns
  8. Make ready 8-10 cloves
  9. Make ready 1 tsp dry lemon zest
  10. Make ready Other ingredients
  11. Make ready 3-4 cloves
  12. Take 3-4 peppercorns
  13. Take 1 tbsp ginger garlic paste
  14. Get 1/2 tsp haldi (turmeric powder)
  15. Take 1/2 tsp red chilli powder
  16. Take 1/4 tsp saffron
  17. Make ready 1 large onion, sliced
  18. Take 1 tomato, sliced
  19. Prepare 1 cube maggi chicken stock
  20. Make ready 3 cups basmati rice
  21. Take 2 tbsp raisins
  22. Get 2 tbsp butter
  23. Get to taste Salt
  24. Make ready 1 tbsp olive oil
  25. Make ready 1 tsp coriander leaves
  26. Prepare 1 tsp mint leaves
  27. Make ready For tomato chutney
  28. Prepare 2 large tomatoes
  29. Make ready 1/2 onion
  30. Get 5 garlic cloves
  31. Prepare 1/2 tsp cumin seeds
  32. Get 2-3 green chillies
  33. Make ready 1 tbsp mint leaves
  34. Make ready 1 tbsp coriander leaves
  35. Get 1/2 tsp red chilli powder
  36. Prepare 1/2 tsp salt
  37. Prepare 1/2 tsp lemon juice

Arabian Chicken Mandi is a traditional Yemeni dish and it's very popular among all the Arab countries. The word 'mandi' comes from the Arabic word nada, meaning 'dew', and reflects the moist 'dewy' texture of the meat. The Mandi Masala is a spice mixture made by dry roasting whole spices which give the main flavour to this dish. Mandi, a traditional dish of Yemen made either with chicken or lamb… Mandi is now popular among other Arab countries as well.

Steps to make Chicken Mandi:
  1. Dry roast all the mandi masala Ingredients and grind thenlm to a powder. Reserve 1 tbsp of the masala. Wash, and marinate the chicken with mandi spice mix, haldi, red chilli powder, salt, 2 tsp melted butter and saffron. Set aside for 1 hour. Grill ilthe chicken in the oven or on the grill pan and set aside.
  2. Heat oil and butter in a vessel. Add the cloves and peppercorns. Saute for a few seconds. Add the sliced onions and cook till light golden in colour. Now add the chopped tomatoes and ginger garlic paste, maggi chicken stock cube and cook till tomatoes are soft. Add the raisins, mandi spice and any leftover marinate and saute for a few minutes. Now add 6 cups of water and let it come to a boil. Wash and add the basmati rice. Add salt as per taste.
  3. When the water is almost dried up and the rice 80% done, place the chicken pieces on top, sprinkle few coriander and mint leaves. Cover and cook in simmer till the rice is done.
  4. For the chutney: Take all the ingredients, that is the tomatoes, onion, garlic, green chillies, cumin seeds, mint, coriander, salt, red chilli powder and lemon juice in a blender. Pulse it a few times. Your chutney is ready.

Traditionally, the meat is slow cooked in a tandoor which makes the meat extremely tender and delicious, and served over aromatic rice. Yemeni Chicken Mandi, is aromatic and delicious Yemeni dish. Mandi is popular in all Arab countries, and this is the easiest method to make it. Chicken Mandi Recipe - Easy Arabic Mandi Recipe. Chicken Mandi is a popular fragrant rice recipe in middle east.

So that’s going to wrap this up with this special food chicken mandi recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!