Fish ring
Fish ring

Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, fish ring. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Fish ring is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Fish ring is something which I’ve loved my whole life. They’re nice and they look wonderful.

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To begin with this particular recipe, we must prepare a few ingredients. You can cook fish ring using 8 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Fish ring:
  1. Make ready 1 pound halibut,cod or salmon
  2. Take 4 eggs
  3. Take 2 teaspoons anchovy paste
  4. Make ready Little salt
  5. Prepare Little pepper
  6. Make ready 1 cup bread crumbs
  7. Take Milk to moisten crumbs
  8. Get Paprika

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Instructions to make Fish ring:
  1. Boil fish,cool,separate in small pieces,add bread crumbs,well beaten eggs,mix well. Place in well-buttered ring mold,steam 11/2 hours,or until firm. Serve with cream sauce,cover with hard boiled eggs put through ricer. Use green peas in center of ring. To prevent odor of fish while cooking,squeeze lemon juice on both sides of fish wrap in wax paper,let stand in refrigerator 1 hour before cooking.

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