Beef Pot Pie Pockets
Beef Pot Pie Pockets

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, beef pot pie pockets. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Beef Pot Pie Pockets is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Beef Pot Pie Pockets is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook beef pot pie pockets using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Beef Pot Pie Pockets:
  1. Get 1 pizza dough
  2. Take 1/2 lb ground beef, cooked & drained of any fat
  3. Take 6 oz frozen mixed vegetables
  4. Get 1/2 can cream of celery soup
  5. Get 1 large egg, beaten + splash of water
  6. Make ready 1 tbsp sesame seeds
Steps to make Beef Pot Pie Pockets:
  1. Preheat over to 350°F. Combine meat, vegetables, and canned soup. Season with salt and pepper to taste.
  2. Cut the dough into 8 equal pieces. Roll each piece into a rectangular shape. Top dough with 1/8 of meat mixture. Pizza dough recipe below. - - https://cookpad.com/us/recipes/360062-yeast-pizza-dough
  3. Fold over dough leaving a border to fold back over to create a seam. Using a fork, crimp each side of pocket.
  4. Place each pocket seam side down on foil or parchment paper lined baking sheet. Brush each pastry with egg wash and sprinkle with sesame seeds. Bake 15-20 mins or until golden brown.
  5. Serve straight from oven, or as I do: cool each on baking sheet. Separately wrap each pocket in plastic wrap and freeze until ready to use. Reheating frozen pockets in microwave oven for 2-3 mins or until heated through.

So that is going to wrap it up with this exceptional food beef pot pie pockets recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!