Steam Fish
Steam Fish

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, steam fish. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Steam Fish is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Steam Fish is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook steam fish using 5 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Steam Fish:
  1. Make ready Spring onion
  2. Get Ginger
  3. Get tsp Soy sauce
  4. Make ready Cooking oil
  5. Prepare Fish
Steps to make Steam Fish:
  1. Wash fish properly and steam for 8 mins.
  2. Meanwhile, cut spring onion and ginger into strips. In a pan, add oil and saute them. When fish already done. Remove and place in a place and pour the spring onion on top of the fish. Sprinkle with soy sauce

So that is going to wrap this up for this exceptional food steam fish recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!