Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, mutton mandi 🍽🍴. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Notes: You can use chicken stock cube or beef stock cube. Often times, the Mandi rice is made more yellowish by adding turmeric or color to the rice. Key Ingredients: Mutton, Basmati Rice, Tomato, Lime, Ginger, Garlic, Onion, Oil, Butter, Spices, FreshHerbs, Salt.
Mutton Mandi 🍽🍴 is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Mutton Mandi 🍽🍴 is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have mutton mandi 🍽🍴 using 29 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Mutton Mandi 🍽🍴:
- Make ready 3 tbls Oil
- Prepare 1 tbls Lehson paste
- Get 5 tbls Sirka
- Prepare 2 tbls Meat tenderrizer
- Get Choti elaichi
- Take Bari elaichi
- Take 2 tbls Zeera
- Get 1 tbls Dhania powder
- Prepare 1 tbls Jaifil powder
- Make ready half Jaifil
- Take 1 tbls Jawetri
- Get 6 Long
- Take 1 Darcheeni
- Make ready 6 Kali mirach
- Get 2 tsp Salt
- Get 1 tsp Haldi
- Get 1 tbls Zafran colour
- Prepare Lemon juice off 4 lemons
- Take Rice of Mandi
- Take Mutton stock
- Make ready 2 cup Rice
- Take 1 tbls Garam masala
- Make ready 6 Kali mirach
- Make ready 4 Long
- Prepare 2 Dar cheeni
- Get 1 tbls Zeera
- Get 2 Taiz paat
- Make ready 4 tbls Oil
- Take 2 tbls Salt
For Mandi Spice Mix: In spice mixer,add black peppercorns,nutmeg,mace,dried ginger powder,green cardamom,cloves and grind to make a coarse powder & set aside. Even though it's not made like in the traditional mandi style, it'll taste pretty similar to restaurant bought. Last Friday i made this Mutton mandi recipe, it was a big hit! Usually, when i make mandi i use chilly powder.
Instructions to make Mutton Mandi 🍽🍴:
- Grind all dry masalas and make paste by Adding oil and lemon juice in it now marinate this masala paste and meattenderizer on ran for About 5hours then put Aluminioum foil and roast it in tandoor for 3hours max or u can cook in pressure cooker too.
- Mandi rice heat Oil then add All masala and bhunfi then Add salt in stock After boil add rice and cook rice on dam
But this recipe is different, no need of chilly powder, and the taste is really close to that of the real mandi. Try it , you will like for sure. Mutton Mandi the traditional recipe from Middle East is here to try this Eid. Perfectly spiced mutton leg served with aromatic rice is an ultimate combo. Try this mutton mandi recipe this bakra eid and let us know your feedback.
So that’s going to wrap this up with this special food mutton mandi 🍽🍴 recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
