Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, fondant cake. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Fondant Cake is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Fondant Cake is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook fondant cake using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Fondant Cake:
- Take for Fondant-
- Make ready 2 cups Castor Sugar
- Make ready 2 tbsp Maizena
- Prepare 2 tbsp Glycerine
- Prepare 2 tbsp Agar Agar
- Take as required Icing Sugar for dusting
- Get 1 tbsp Glucose Syrup
- Take For Sponge Cake-
- Take 1 tin Condensed Milk
- Prepare 140 grams Flour
- Get 60 grams Butter
- Make ready 1 1/2 tsp Baking Powder
- Prepare 1/2 tsp Soda
- Get 1/2 Cup Water
- Get 1 tsp Vanilla Essence
- Make ready as required Buttercream for spreading
Steps to make Fondant Cake:
- Firstly for the fondant,Soak the Agar Agar in water for 15 minutes.Now add to this Maizena and mix it to avoid Lumps.Now to this add Glucose Syrup,glycerine and castor sugar.Knead this very well and mix well.Put in a good wrap and let it rest for atleast 12 hours.Then dust it in Icing Sugar and then knead well once again
- Divide the Fondant into 2 parts.Roll one part of it and then place over the cake.Now your fondant is ready
- For the cake,Sieve together the flour,soda and Baking Powder.Beat the butter and condensed milk together.Pour in the water and essence and beat it again.Add the flour mixture to it and fold it well.Pour into a greased container and bake at 200°C for 40 Minutes.Now cut the cake sideways into 3 thick slices.In the first spread buttercream.Now put the second piece on top and then spread buttercream on it aswell.Now put the last slice on top and apply buttercream on it and on the sides of the cake
- Place fondant on top.
- Now you may make other shapes from fondant and apply to the top of the cake and then decorate as you wish.Now it's ready to serve!
So that is going to wrap this up for this exceptional food fondant cake recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
