Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, stuffed pepper soup. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Stuffed Pepper Soup is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Stuffed Pepper Soup is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook stuffed pepper soup using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Stuffed Pepper Soup:
- Get 1 lb ground beef
- Prepare 1 large onion, chopped
- Prepare 1 cup uncooked or 2 cups cooked rice
- Get 2 can 15 oz diced or sliced tomatoes
- Make ready 1 can 15 oz tomato sauce
- Make ready 2 cup chicken broth or stock
- Prepare 2 1/2 cup water
- Prepare 3 large peppers (green, red , yellow ect) cut into bite size chunks
- Take 1 tsp oregano or italian spice (dry)
- Prepare 1 tsp basil
- Take salt & pepprr
- Take shredded cheddar cheese (opt)
Instructions to make Stuffed Pepper Soup:
- Brown ground beef & onions in a large 5qt. pot. Drain off excess grease.
- Add rice, tomatoes, tomato sauce, spices, broth & water.
- Bring to a boil & reduce heat & cover 20 minutes if using precooked rice. If using uncooked rice, rice should be timed according to package directions for rice cooking times. Cooking times for rice varies. Add a bit more liquid (water or broth) if it isn't soupy enough.
- When rice is cooked add peppers & simmer for 20 minutes longer salt & pepper to taste.
- Serve hot with shredded cheddar cheese on top. Enjoy!
So that’s going to wrap it up with this exceptional food stuffed pepper soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!