Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, cheezy sausage bread roll. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Combine (cooled) cook sausage, eggs sauteed onions and cheese. Meanwhile, in a large skillet over medium heat, crumble the sausage into the pan. Crush the fennel seeds between your fingers and sprinkle over the sausage, then add a pinch of red pepper flakes.
Cheezy Sausage Bread Roll is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Cheezy Sausage Bread Roll is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have cheezy sausage bread roll using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Cheezy Sausage Bread Roll:
- Take Boil and toss
- Get 10 stick Chicken Sausage
- Prepare Roll thin
- Prepare 10 slice sandiwch loaf
- Take Whisk
- Prepare 1 egg
- Take 1 packages Breadcrumbs
- Make ready 1 Cooking oil
- Make ready 10 slice Cheddar Cheese
Open crescent rolls and roll according to package directions. Add sausage to the baking dish, spreading it evenly over the rolls. Pour the egg mixture over the rolls and sausage. Spread the cheese evenly over the other ingredients.
Steps to make Cheezy Sausage Bread Roll:
- Take 1 rolled bread, put 1 slice cheese on top of bread,1 sausage on top of the cheese and roll. Put some egg at end of the bread as a glue.
- Dip in whisk egg and roll a layer of breadcrumbs. Set aside.
- Repeat the 1 &2 untill finish and deep fry it in medium heat of oil until golden. Ready to serve with chilli sauce and mayonies for dip. Enjoy!.
How To Make Cheesy Sausage Bread Rolls Cheesy Sausage Bread Rolls Recipe Music: https://www.bensound.com Subscribe To My Channel To Get More Recipes Around T. If making one large roll cut a few diagonal cuts into the top of the pastry. Transfer to a cooling rack to cool. Cook the sausage and mix it with the eggs and shredded cheese. Spread the mixture on top of the bread dough.
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