Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, mimi's black and bleu bacon burgers. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Mimi's Black and Bleu Bacon Burgers is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Mimi's Black and Bleu Bacon Burgers is something that I’ve loved my entire life. They are nice and they look fantastic.
Chef Tom cooks up our take on the Black and Blue Burger. Never seen a burger made this way! Season the stuffed patties on both sides with the blackening spice.
To get started with this particular recipe, we must prepare a few ingredients. You can cook mimi's black and bleu bacon burgers using 22 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Mimi's Black and Bleu Bacon Burgers:
- Take 2 lb ground beef
- Prepare 6 kaiser rolls
- Prepare 1 romaine lettuce torn
- Make ready 2 tomatoes sliced
- Get 1 red onion sliced
- Prepare 8 slice bacon cooked
- Prepare 1/2 lb crumbled blue cheese
- Make ready Blackened Spice Mix
- Get 2 tsp oregano
- Make ready 2 tsp thyme
- Prepare 1 1/2 tbsp paprika
- Get 1 tsp cayenne pepper
- Make ready 1 tsp black pepper
- Make ready 1 tbsp salt
- Make ready 1 1/2 tbsp salt
- Make ready 1 tbsp onion powder
- Get Dressing
- Get 3 oz blue cheese
- Get 1/4 cup mayonnaise
- Make ready 1/4 cup sour cream
- Prepare 1 clove garlic minced
- Take 1/4 tsp onion powder
By hand, combine ground beef, bacon and cheese with onion mixture. Very flavorful burgers full of spice and the wonderful flavor of cheese. Great over the charcoal grill, although these can be made indoors at a pinch. Bacon and blue cheese make this unique burger idea one that will keep your grill in use throughout the outdoor-cooking season.
Steps to make Mimi's Black and Bleu Bacon Burgers:
- Mix dressing ingredients in a small bowl, set aside in fridge to chill
- Mix spice mixture together and set aside until needed.
- Divide ground beef into six equal pattys. ( I salt and pepper my meat mixture and add chopped onion)
- Divide each piece in half and form into a thin patty.
- Chop 2 slices of Bacon. And divide between 6 of the pattys. Place a small pile of blue cheese on the bacon.
- Cover with the remaining 6 patties and form a pinched seal around the edges making it tight.
- Gently reform each burger, and coat both sides and edges in seasoning mixture.
- Cook on grill until cooked through! Top with desired condiments..lettuce,tomatoes,onion,bacon and blue cheese dressing!
Put burgers on split rolls; top with bacon and blue cheese to serve. Bacon and bleu cheese gourmet burger. Cowboy potatoes with bacon and herbs. Black burger date man and girl in cafe. This stuffed burger recipe has bacon and blue cheese mixed right in!
So that’s going to wrap this up with this exceptional food mimi's black and bleu bacon burgers recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
