Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, stuffed_chicken. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Stuffed_chicken is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Stuffed_chicken is something that I have loved my entire life. They’re fine and they look fantastic.
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To begin with this particular recipe, we have to prepare a few components. You can have stuffed_chicken using 25 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to make Stuffed_chicken:
- Prepare Chicken ingredients
- Prepare 1 whole chicken
- Take 2 tbs yogurt
- Get 1/2 tsp peppers
- Get 2 tbs vegetable oil
- Get Spices for boiling the chicken:
- Get 2 cardamom seeds
- Get 2 bay leaves
- Prepare 1 Cinnamon stick
- Take 1/3 tsp black pepper
- Make ready 1/3 tsp 7 spices
- Get Note:Prepare a mixture of spices, yogurt and vegetable oil
- Prepare Chicken filling ingredients:
- Take 100 g minced meat
- Make ready 1/2 cup egyptian rice
- Take 1 tsp ghee or butter
- Take 2 tbs pine nuts
- Make ready Rice mixture ingredients:
- Make ready 2 cups Bassmati rice
- Get 300 g minced meat
- Prepare 3 cups chicken broth
- Take 1 tsp 7 spices
- Make ready 1 tsp salt
- Make ready To garnish:
- Prepare Fried nuts, quantity as desired
Get the recipe from Handle the Heat. Stuffed Chicken Recipe First, make the stuffing. Spiralize or grate a couple of carrots and an onion. Add paprika, salt, pepper, garlic powder, flour, and oil.
Instructions to make Stuffed_chicken:
- In a pot, add the ghee or butter and fry the pine nuts.
- Remove the pine nuts, and add the minced meat, allow to cook
- Add the rice, peppers and salt
- Add enough water, cover the pot and cook on a low heat
- Add the fried pine nuts and mix it in with the filling
- Stuff the chicken with the mixture. Close the opening using a needle and thread
- Put the chicken in a appropriate pot, cover with water and the spices we mentioned above.
- Boil for around 1 hour or until the chicken has cooked.
- Put the chicken in a tray
- Brush with the yogurt, spices, and oil mixture.
- Place in a preheated oven on 350°. Allow the chicken to brown
- Preparing rice:in a cooking pot, add some ghee,and the minced meat, allow to cook
- Add the rice, chicken broth, spices and salt, stir all of the ingredients keeping on a low heat until it cooks
- Transfer the rice to a serving dish, place the roasted chicken and garnish with the fried nuts - Serve hot
- By: Tala Odaymat
Grate or spiralize your carrots and onions. Then mix them with flour, oil, and spices to make stuffing. Takes less fuss than either of its inspirations, and recipe can easily be increased for larger households. Spinach stuffed chicken breast with artichokes is an easy way to make a cheap staple stand out. I could eat this Stuffed Chicken Breast every single day!
So that’s going to wrap this up with this exceptional food stuffed_chicken recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
