Salad egg roll
Salad egg roll

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, salad egg roll. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

In large frying pan heat oil; slowly add egg roll wrappers fry until crispy set aside on paper towel to drain. Add coleslaw mixture to frying pan then add meat and soy and teriyaki sauce and garlic powder; stir until warmed through. Place salad into serving bowl topped with crispy egg roll wrappers and chopped green onion.

Salad egg roll is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Salad egg roll is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have salad egg roll using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Salad egg roll:
  1. Make ready 3 eggs
  2. Take Salad
  3. Take Ketchup
  4. Get Onion
  5. Prepare Spices
  6. Take Veg oil
  7. Prepare Pepper

The staff are friendly, organized, and efficient. The food looks and tastes… This salad keeps really well if you combine all the ingredients but the sauce and the egg rolls and then add those just before you're ready to eat. It's a great lunch to prep and pack for yourself at the beginning of the week and then all you have to do is throw the ingredients together for a fresh lunch with some vietnamese flair. Lay out one egg roll skin with a corner pointed toward you.

Steps to make Salad egg roll:
  1. Wash your salad and cut it keep aside break your eggs add the spices onion and pepper then fry
  2. Add maggi to your salad. after fryn the egg add the salad to the egg and roll
  3. Then cut the rolled eggs into four pieces add ketchup and serve with chilled drink

Fold left and right corners toward the center and continue to roll. Brush a bit of the flour paste on the final corner to help seal the egg roll. In a large skillet over medium heat, heat vegetable oil. Add pork and cook until no pink remains. Fold left and right corners toward the center and continue to roll.

So that’s going to wrap this up for this special food salad egg roll recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!