Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, double cheesy bacon cheeseburgers. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
The cheese is a controversial one for some. Given my obsession with grilled cheese sandwiches you can bet that there are going to be some new grilled cheese sandwiches on Closet Cooking over the next few weeks starting off with these absolutely tasty bacon double cheeseburger grilled cheese sandwiches! This bacon cheeseburger has the bacon and cheese stuffed inside the patty.
Double cheesy bacon cheeseburgers is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Double cheesy bacon cheeseburgers is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook double cheesy bacon cheeseburgers using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Double cheesy bacon cheeseburgers:
- Make ready 3 lb black angus ground beef or u could use regular ground beef
- Prepare 1/3 cup heavy cream
- Get 4 dash worcestershire sauce
- Prepare 1 tsp salt
- Make ready 1/2 tsp ground pepper
- Make ready 6 slice cheddar cheese
- Take 6 slice bacon, cooked and chopped small
- Prepare 3 -4 oz cheddar cheese cubed as small ss you can, you could also shred it if u like
- Take 6 pretzel rolls (recipe in my profile)
Tackle any hunger with this easy-to-make Bacon Double Cheeseburger layered with Sargento Sliced Cheddar & Baby Swiss Cheeses. Arrange cheese slices over top; place tomato slice and bacon strip on each cheese slice in spoke pattern. BACON DOUBLE CHEESEBURGER BEER CHEESE SOUP is loaded with thick cut bacon and seasoned ground beef in the most scrumptious beer cheese soup. Brush the cut sides of the buns with some of the bacon drippings.
Steps to make Double cheesy bacon cheeseburgers:
- Place ground meat in a bowl, add in the worcestershire sauce, heavy cream, salt, pepper, bacon and cubed cheddar cheese. Use your hands to mix it all up, get it mixed really good. Form into about 6 patties, this just depends on how big u like your burgers.
- Over med high heat in a large skillet, melt 2 tablespoons of butter and fry patties a few at a time for 4 min on the first side, flip and fry for just a couple min then add sliced cheese. Again the frying time depends on how well u like your burgers to be done.
- That's it! Top with your favorite toppings and condiments. I like em just as is!!
Two USDA choice burger patties topped with melted American cheese, applewood-smoked bacon, fresh lettuce, tomato and mayo on a grilled Brioche roll. Popeye, the character Wimpy used to say something along those lines because he never had any money and loved cheeseburgers. Ground beef, bacon, & cheese make this recipe one worth remembering. These stuffed mushrooms are crazy good. Ground beef, bacon, and three different cheeses plus some of our favorite burger toppings make this.
So that’s going to wrap this up for this exceptional food double cheesy bacon cheeseburgers recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
