Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, meaty baked macaroni. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Meaty Baked Macaroni is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Meaty Baked Macaroni is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook meaty baked macaroni using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Meaty Baked Macaroni:
- Get 1/2 kg Ground beef
- Get 2 can Tomato sauce
- Prepare 1 tbsp Minced garlic
- Take 1 large White onion
- Prepare 2 tbsp Olive oil
- Prepare 1 tsp Italian seasoning
- Prepare 3 tbsp Butter
- Prepare 3 tbsp Flour
- Make ready 1/4 cup Milk
- Prepare 1/2 cup Grated cheese
- Prepare 3 cup Cooked elbow macaroni
Steps to make Meaty Baked Macaroni:
- For the sauce: cook onions and garlice in olive oil. Add ground meat. Add tomato sauce, sweeten with sugar if you like. Add italian seasoning or parsley, basil, oregano. Season with salt and pepper. Simmer and set aside.
- For the roux: melt butter in pan. Add flour, a spoon at a time. Gradually add milk and mix well until there are no lumps. Add 2/3 of grated cheese. Set aside
- To assemble: mix 2/3 of meat sauce and pasta. Put in a baking dish. Top with remaining sauce and then pour the roux on top and sprinkle with grated cheese.
- Put in a preheated oven. (350F) bake for 20-30 mins or until sauce bubbles and cheese brown. Serve
So that’s going to wrap it up for this special food meaty baked macaroni recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!