Honey coconut glazed salmon
Honey coconut glazed salmon

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, honey coconut glazed salmon. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Personally I like the way lime & coconut taste together and the tangy lime played well with the coconut. I discarded the lime juice before marinating the salmon in the coconut/honey/butter mixture. I also cut back on the butter.

Honey coconut glazed salmon is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Honey coconut glazed salmon is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook honey coconut glazed salmon using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Honey coconut glazed salmon:
  1. Take 1 cup butter
  2. Get 3/4 cup honey
  3. Prepare 1/4 cup brown sugar
  4. Prepare 3/4 cup Coconut flaked
  5. Take 12 oz salmon fillets
  6. Get 1 cup Coconut cream

In the pan, brush the second side generously with remaining glaze. Line a large rimmed baking sheet with foil and grease with cooking spray. Season salmon on both sides with salt and place in center of prepared tray. To make the browned butter lime sauce, melt butter in a medium saucepan over medium heat.

Steps to make Honey coconut glazed salmon:
  1. In a saucepan over medium heat melt butter and mix in brown sugar honey and coconut bring to a boil and then remove from heat. Cool slightly and place mixture in the bowl. Place to salmon in the bowl and coat lightly cover and marinade for a least 30 minutes in the refrigerator. preheat the oven to 375°F. Meanwhile spread enough of the marry the mixture in a baking dish to cook the bottom arrange the salmon in the dish and pour some of the marinade over the top. Making sure to get some of the coconut on the top also. Bake for 25 minutes in the preheated oven, basting occasionally with the remaining marinade until the salmon is flaked easily with a fork. Disregard any leftover marinade or bring to a boil cook for 5 minutes and spoon over the salmon.
  2. Enjoy!
  3. Your family will LOVE it!

This honey garlic glazed salmon recipe is the easiest most delicious way you could ever cook salmon. The salmon is glazed in a delicious honey garlic sauce t. In a small pan, whisk together honey, garlic, ginger, ghee, coconut aminos, thyme, salt and pepper. Preheat an outdoor grill for medium heat and lightly oil grate. In a saucepan over medium heat melt the butter and mix in the brown sugar, honey and coconut.

So that is going to wrap it up for this exceptional food honey coconut glazed salmon recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!