Fish Pie
Fish Pie

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, fish pie. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Fish Pie is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Fish Pie is something which I have loved my entire life. They are nice and they look wonderful.

A simple fish pie recipe that's quick and easy to prepare. Portion into ramekins and freeze for quick Fish pie is a universal comfort food, we've given it a Spanish twist and a domino effect potato topping. Fish pie, also known as fisherman's pie, is a traditional British dish.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook fish pie using 15 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Fish Pie:
  1. Prepare 8 Large Potatoes
  2. Take 1 small onion, chopped
  3. Make ready 1 head Broccoli
  4. Make ready 1 head Cauliflower
  5. Get 2 fillets Salmon
  6. Take 2 fillets Fresh Cod
  7. Take 2 fillets Smoked Haddock
  8. Prepare 600 ml Milk
  9. Get 2 tbsp Plain Flour
  10. Make ready Lagos Chilli Powder (Optional)
  11. Prepare 50 grams Salted Butter
  12. Get 150 grams Grated Cheese
  13. Take 1 pinch Salt
  14. Take 1 pinch White Pepper
  15. Prepare 5 oz water

Flakes of fish smothered in a creamy sauce, topped with mashed potato and a crunchy golden top. Use both smoked and unsmoked fish for best results - and it's economical! Hearty, creamy and super-satisfying. "This delicious fish pie is a great excuse to pack in the veg, so use whatever you have to hand - even frozen peas! Try these fish pie recipes today - we have an easy fish pie for the family, a light and healthy fish Create a delicious fish pie sauce, try a different fish pie mix and get inspired by new ideas for the.

Steps to make Fish Pie:
  1. Add the broccoli and cauliflower to lightly salted water and boil until slightly cooked, remove vegetables and set aside.
  2. Preheat oven to 200 C / Fan 180 C / Gas mark 5. Place the chopped fish in an oven-proof dish and cover with the milk. Add broccoli, cauliflower, a pinch of white pepper, chilli powder and salt. Bake in the oven uncovered for 15 minutes or until the fish is almost cooked through
  3. Peel and chop the potatoes, and boil with a pinch of salt until soft
  4. When the fish is done, drain the milk into a jug and put aside. Stir & flake the fish with a fork and leave in the dish.
  5. Once potatoes are done, drain, then add 30g of the butter and a splash of the reserved milk and mash.
  6. In another saucepan melt the remaining 20g of butter on a medium heat and slowly add the flour stirring constantly until you get a smooth paste.
  7. Add the remaining milk a little bit at a time, stirring constantly, until you get a sauce-like consistency. Cook for 5 minutes stirring constantly.
  8. Add the sauce to the flaked fish and mix well. Top with the mashed potato and spread evenly. Sprinkle the grated cheese evenly over the potato topping
  9. Place back in the oven for 30-40 minutes, or until the cheese is bubbling and slightly golden brown.
  10. Served with any remaining vegetables, or freshly steamed sweetcorn

Fish expert Mitch Tonks' fish pie recipe has bags of flavour from the smoked haddock, prawns and cod. Usually I make a large fish pie and plonk it in the middle of the table. My intention is to let everyone This Creamy Fish Pie recipe was the one I cooked up on stage in a live-cookoff at the Big Feastival a. Find stacks of fish pie recipes for a family friendly, comforting meal. We have loads of classic top-rated fish pies from home cooks like you, as well as some delicious twists on the old favourite recipe.

So that is going to wrap this up for this exceptional food fish pie recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!