Steve’s Crockpot Ground Turkey Chili
Steve’s Crockpot Ground Turkey Chili

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, steve’s crockpot ground turkey chili. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

In a large skillet over medium-high heat, heat oil. Add ground turkey and cook, stirring occasionally, until turkey is. Steve's Crockpot Ground Turkey Chili instructions.

Steve’s Crockpot Ground Turkey Chili is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Steve’s Crockpot Ground Turkey Chili is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook steve’s crockpot ground turkey chili using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Steve’s Crockpot Ground Turkey Chili:
  1. Prepare 1 package ground turkey
  2. Get 1 can corn (15 oz)
  3. Prepare 1 can red kidney beans (15oz)
  4. Prepare 1 can black beans (15 oz)
  5. Make ready 1 can tomato sauce (28 oz)
  6. Take Liquid smoke (8-10 squirts)
  7. Make ready 5 tablespoons chili powder
  8. Take 2 tablespoons ground cumin
  9. Take 2 tablespoons ground thyme
  10. Prepare Season salt (to taste)

To make this ground turkey chili, first sauté the onion an oiled skillet and cook until softened. Then, add in the ground turkey and brown. Add the ground turkey and onion to your Crockpot, then add the remaining ingredients. My slow-cooker chili is packed with flavor.

Steps to make Steve’s Crockpot Ground Turkey Chili:
  1. Brown ground turkey. Season with season salt to taste. Drain after browning.
  2. Turn crockpot on high. Add meat to crockpot and all ingredients to crockpot.
  3. Stir and cool on high for about an hour or until it reaches a boil. Then reduce to low and allow to simmer for another 45 minutes.
  4. Let sit for about 10 minutes before serving.

Saute onions and garlic until soft, and slightly browned. Heat remaining oil and brown ground turkey (I use ground dark meat, not as dry as breast meat when cooked). Add remaining ingredients to crock pot and stir together. This is a great base for a slow cooker turkey chili. If you omit the red pepper flakes and replace one can of the tomato soup with a can of tomatoes with green chilis, this recipe is VERY kid friendly.

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