Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, texas homestead hash. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Texas Homestead Hash is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Texas Homestead Hash is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have texas homestead hash using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Texas Homestead Hash:
- Take 1 lb ground beef
- Take 1 onion, diced
- Prepare 1 green pepper, diced
- Make ready 2 can diced tomatoes (14.5 oz each)
- Take 3/4 cup white rice, cooked
- Make ready 1 cup shredded monterey jack cheese
- Take 1 1/2 tsp chili powder
- Get 2 tbsp Worcestershire sauce
- Take 1 1/2 tsp salt & pepper
- Prepare 1/2 tsp cayenne pepper (optional)
Instructions to make Texas Homestead Hash:
- Brown beef in skillet. Add onion and green pepper. Cook until tender and drain fat.
- Add tomatoes, Worcestershire sauce and seasonings. Bring to boil. Stir in rice.
- Cover and simmer for 30 minutes.
- During the last 5 minutes of cooking either stir cheese into the hash or sprinkle on top to melt and serve.
- I served this with cornbread and honey butter..yum!
So that is going to wrap it up for this exceptional food texas homestead hash recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
