Fruits agar jelly
Fruits agar jelly

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, fruits agar jelly. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

This agar jelly cake recipe with fruits is not just tasty but looks even beautiful. The freshness of the fruit with bright colors popping through the jelly makes this agar agar cake recipe very special. This Flavorful Agar Jelly Fruit Cake has a blast of juicy fresh fruits and coconut jelly base.

Fruits agar jelly is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Fruits agar jelly is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook fruits agar jelly using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fruits agar jelly:
  1. Take 3 g poweder agar
  2. Prepare 300 cc water
  3. Make ready squeezed lemon
  4. Take fruits (peaches, green grapes, strawberries)
  5. Get 30 g sugar

I am using the agar strips for this recipe. I used a scissor to chop them into small pieces and I used spice grinder to make the agar into tiny pieces to make the process easier. Instead, you can use the agar powder. If you do so, I highly recommend to chop fruits into smaller cubes, make the jelly in individual cups or a large baking pan and serve with a spoon.

Steps to make Fruits agar jelly:
  1. Soak fruits in the water with squeezed lemon to keep its color. Gently stir it by hand
  2. Put fruits in the mould, I used silicon muffin mould, which is just nice size.
  3. Boil the remained water with agar and sugar
  4. Pour boiled 3 into the mould. Wait until it's cooling down.
  5. Place it under fridge. wait approx 0.5-1 hour.

Now heat it gently till it is melted. Now add in half of the melted agar agar and mix well. Heat till it is completely boiled. Agar Jelly Fruit Cake เค้กวุ้นผลไม้ This ain't your mama's "fruit cake"! This light and refreshing beauty is an absolute showstopper, and nothing says "summer treats" more than these gorgeous cubes of fruit-embedded jelly.

So that’s going to wrap it up for this special food fruits agar jelly recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!