Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, layered baked spaghetti. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Layered Baked Spaghetti is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Layered Baked Spaghetti is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook layered baked spaghetti using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Layered Baked Spaghetti:
- Make ready 1 stick butter, melted
- Take 1/2 cup parmesan cheese
- Make ready 16 oz ricotta cheese
- Prepare 16 oz cottage cheese
- Make ready 1 tbsp parsley flakes
- Make ready 1 tbsp garlic powder
- Get 1 tbsp Italian seasonings
- Prepare 1 cup parmesan cheese, divided
- Get 2 cup mozzarella cheese, divided
- Prepare 1 lb cooked spaghetti
- Take 1 jar spaghetti sauce
- Prepare 1 lb ground beef
Instructions to make Layered Baked Spaghetti:
- brown and drain ground beef.
- Add spaghetti sauce and heat through.
- Combine ricotta and cottage cheeses.
- Add garlic, Italian seasoning and parsley to cheese mixture.
- Combine melted butter and 1/2 c. parmesan. Add cooked pasta and mix well.
- In a greased 13x9 pan layer ingredients as follows: spaghetti, ricotta mix, spaghetti sauce, spaghetti, spaghetti sauce.
- Top with parmesan and mozzarella.
- Bake at 350°F for 45 minutes.
So that is going to wrap this up for this exceptional food layered baked spaghetti recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
