Okro soup with goat meat
Okro soup with goat meat

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, okro soup with goat meat. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Okro soup whether cooked with goat meat or stock fish or any meats at all, takes like the shortest time to cook, so it is advisable to get your fufu ready before commencing the cooking of this soup. I love to chew okro, that's why I chop them this way. You know the way you eat Gari every once in a while?

Okro soup with goat meat is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Okro soup with goat meat is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook okro soup with goat meat using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Okro soup with goat meat:
  1. Take 1/2 kg Okro
  2. Prepare 1/2 kg Goat meat
  3. Prepare 3 Knorr seasoning
  4. Prepare Salt
  5. Take 2 cksp Palmoil
  6. Prepare 1 Onion
  7. Get 2 cksp.Crayfish
  8. Prepare 4 Fresh pepper

Okro soup (African okra soup) is made with okra vegetables cooked in a delicious mixture of palm oil, shrimps, goat meat, fish and African spices, and simmered to perfection! This loaded soup is a staple in some West African countries like Nigeria, Ghana, and Cameroon. Okra soup is often classically made with beef (beef parts) and fish. However, shrimps, Lamb Meat, goat meat, or any other meat or fish of choice can be used.

Instructions to make Okro soup with goat meat:
  1. Wash the goat meat with iron sponge and boil it with a pressure pot for 45minutes.
  2. Pour back into a normal pot and spice it up with onion,knorr seasoning and salt just for 10minutes.
  3. Cut the okro and onion mix both together and keep.
  4. Water and palmoil inside the meat and cook for 5minutes.
  5. Blend the crayfish together with fresh pepper and put un the meat.with salt and knorr seasoning.
  6. Then pour in the okro and turn very well.here comes delicious soup.

This variation in its mode of preparation has a lot to do with ethnicity and locality. For example, those who live close to the sea will tend to have more seafood in their okro soup. Okra Soup Okra Soup (FetriDessi) is one of the most popular and easy-to-prepare West African soups. The setup takes a lot of time. The okra needs to be washed and grated; the leaves (Gboma or Ogbono) needs to be washed and cut them roughly.

So that is going to wrap it up with this special food okro soup with goat meat recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!