Simple Chicken Stir-fry
Simple Chicken Stir-fry

Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, simple chicken stir-fry. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Simple Chicken Stir-fry is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Simple Chicken Stir-fry is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook simple chicken stir-fry using 20 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Simple Chicken Stir-fry:
  1. Prepare 1 chicken breast, cut into short strips
  2. Get 1 tbsp hazelnut oil
  3. Prepare Ground black pepper
  4. Get 1 tbsp cold-pressed rapeseed oil
  5. Get 2 cloves garlic, chopped
  6. Take 1 fresh red chili, sliced (I leave the seeds in but that’s optional)
  7. Get 1 tsp ginger purée
  8. Take 2 spring onions, sliced diagonally
  9. Prepare 1 red onion, sliced
  10. Make ready 1 red pepper, sliced
  11. Take 80 g sweet corn
  12. Make ready 30 g cup mushrooms, sliced
  13. Make ready 30 g chestnut mushrooms, sliced
  14. Prepare 50 g mange tout
  15. Make ready 50 g tender-stem broccoli
  16. Make ready 1 carrot, sliced into thin batons
  17. Make ready 1 tbsp soy sauce (I use Pearl River Bridge dark) of a flavour you like
  18. Get 1 (120 g) packet black bean sauce
  19. Prepare 300 g ready-to-wok noodles
  20. Prepare Fresh coriander, chopped
Instructions to make Simple Chicken Stir-fry:
  1. Mix the hazelnut oil and pepper in a bowl. Roll the chicken strips in the marinade to cover, then set aside.
  2. Heat the rapeseed oil medium-high in a wok and fry the garlic, chili and ginger purée for 1 minute.
  3. Add the chicken strips and cook for 2-3 minutes, tossing or gently turning, until beginning to go golden.
  4. Add all the vegetables and cook for around 4 minutes, tossing or turning, until vegetables are al dente.
  5. Add the noodles, soy sauce and black bean sauce, toss, turn or stir to mix well and cook for a further 2 minutes or until the chicken and vegetables are cooked.
  6. Serve immediately onto warmed plates, sprinkling on some coriander.

So that is going to wrap this up with this exceptional food simple chicken stir-fry recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!