Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, dagwood sandwich. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
A Dagwood sandwich is a tall, multilayered sandwich made with a variety of meats, cheeses, and condiments. It is named after Dagwood Bumstead, a central character in the comic strip Blondie, who is frequently illustrated making enormous sandwiches. A Dagwood sandwich, popularized by the comic strip character Dagwood Bumstead, is characterized by layers of sodium- and fat-laden meats and cheeses.
Dagwood Sandwich is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Dagwood Sandwich is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have dagwood sandwich using 12 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Dagwood Sandwich:
- Get french bread (I like the eveything loaf at walmart)
- Make ready honey ham (thin sliced)
- Get hard salami
- Get sliced pepperoni
- Take swiss cheese
- Make ready pepper jack cheese
- Prepare tomato
- Take red onion
- Make ready italian dressing
- Prepare banana peppers
- Make ready sheeded lettuce
- Take salt and pepper
While Saveur's excellent sandwich issue featured a collection of sandwiches I couldn't wait to make, the Dagwood immediately jumped to the top of my list for purely patriotic reasons. Well, where else could such a sandwich be created? It contains three slices of bread, four types of cold cuts, and an assortment of other things that. It is not really a specific sandwich.
Steps to make Dagwood Sandwich:
- slice bread in half down the middle
- assembly sandwich~ pile up on both sides start with the ham ,then the salami , then the pepperoni
- add slice cheese swiss on one side pepper jack on te othe side
- then sliced red onion thin on one side and bannana pepper rings on the other side
- lay opened on a cookie sheet and bake in a preheated oven at 350°F ~for 20~30 mins(I wrap the bottom of bread in foil so the bread doesn't get too crunchy)
- remove from oven and let cool 5 min
- then as I cut each piece I add the topping's then lettuce,tomato,dressing salt and pepper
- I add these with each piece so it doesn't get soggy
- you can use what ever meats cheese's and veg's you like mix it up switch it around or make it like we do
Rather, it is a tall multi-layered sandwich with varying, self-chosen ingredients. Usually, this takes the form of a layered variety of cold cuts, veggies, condiments, etc. The Dagwood is a name for a Dagwood's has the best gourmet sandwiches here in Vero Beach and all of our sandwiches have their unique taste and are stacked full of meat and all the fixings. The Dagwood sandwich has been around for quite awhile. It is a tall, multi-layered sandwich made with a variety of meats, cheeses and condiments.
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