Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, dates tamarind chutney. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Dates Tamarind Chutney is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Dates Tamarind Chutney is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have dates tamarind chutney using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Dates Tamarind Chutney:
- Take 1 bowl seedless tamarind
- Make ready 1 bowl seedless dates
- Take 1 bowl jaggery
- Prepare 4 cups water
- Prepare 1 tbsp each fennel seeds, carom seeds, Dry ginger powder, salt, red chilli powder
- Get 1 tsp each black salt, all ground powder, black pepper, roasted cumin powder
Steps to make Dates Tamarind Chutney:
- Take a pan pour 4 cups of water and mix tamarind, dates and jaggery in it & put it on gas for boiling.
- After 1 boil add all spices in it and cook it in the low flame.
- Cook it approx 40 mins till it thick texture. Turn off the flame.
- Strain it with the help of strainer.
- Store it in refrigerator for 3-4 months.
So that is going to wrap this up with this special food dates tamarind chutney recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
