Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, fruit custard with jelly. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Fruit custard with jelly is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Fruit custard with jelly is something which I have loved my entire life. They’re fine and they look fantastic.
layered jelly and custard is a delicious dessert, that is so easy to whip up and requires no fancy ingredients! Treat your guests with this simple yet impressive dessert! I have such fond memories of Fruit custard with jelly!
To begin with this particular recipe, we have to prepare a few ingredients. You can cook fruit custard with jelly using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Fruit custard with jelly:
- Get 1 litre milk
- Get 4 tbsp custard powder
- Prepare 6 tbsp sugar
- Get 4 bananas
- Prepare 1/2 cup biscuits powder for garnish
- Get 1 packet Jelly any flavour
Drain fruit cocktail,and mix with custard. Spoon this over the cake and spread. Which flavor is a must for this dish? Chocolate Coconut Honey Mango Pineapple No Preference.
Steps to make Fruit custard with jelly:
- Take a pan add milk and add sugar and custard powder and mix well and stir cook well and become thick fom then Flame off stir
- Cut banana slices and keep aside/ take a pan add 1glass water and add jelly to cook 2_3 minutes and set in ice cubes tray and keep some separate
- Take a bowl add custard and some banana slices and jelly mix well and garnish banana slices jelly cubes and biscuits powder and keep in freezer 2_3 hours/ and ready to serve cool
- Enjoy with your family take care eat well see you again with next recipe bye
- You can add more fruits as you like I like only banana
Fruit custard is one of those desserts that I have grown up having along with gajar halwa, rice kheer, besan ladoo. fruit custard and jelly used to take a prime position in the desserts mom would make. Sometimes the fruit custard was served plain and sometimes with fruit jelly. i remember mom using the brown and polson brand or crown brand for custard and the jelly would be rex brand. Alternate and arrange layers of cake, custard, fruits and jelly till ¾ of the bowl/glasses are filled. Top with whipped cream, nuts, some more fruits and cherries. Serve and enjoy this cool, gorgeous fruit trifle pudding.
So that’s going to wrap this up with this special food fruit custard with jelly recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
