Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, slow cooker mushroom ranch pork chops. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Let Our Collection Of Easy & Simple Recipes Guide You In The Kitchen. The zing of ranch dressing makes this dish especially popular with kids of all ages. Ranch boneless pork chops are a quick-fix protein that can become best pork chops recipe collection.
Slow Cooker Mushroom Ranch Pork Chops is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Slow Cooker Mushroom Ranch Pork Chops is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook slow cooker mushroom ranch pork chops using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Slow Cooker Mushroom Ranch Pork Chops:
- Make ready boneless ribeye pork chops (6-8 depending on size)
- Prepare sliced mushrooms
- Get dry ranch seasoning
- Make ready cream of chicken soup
- Make ready unsalted butter
- Take cornstarch
- Take water
I mean…. you only need three ingredients to an amazing dinner idea. Most crockpot cooking seems to do better with layers. It's best to spray or butter the slow cooker insert before you add the chops. But other than that…it's just pork chops, ranch then the gravy mix.
Steps to make Slow Cooker Mushroom Ranch Pork Chops:
- Lay chops out in a single layer on a clean surface. Sprinkle 1 tbs of ranch seasoning evenly over all chops. Flip chops and sprinkle remaining tbs of ranch seasoning evenly over second side of all chops.
- In the bottom of a 5-6 quart slow cooker place half the chops in a single layer followed by half the mushrooms. Repeat with remaining chops then mushrooms. Pour soup evenly over the top followed by butter.
- Place lid on slow cooker and cook on low for 6 hours. In last 10 minutes carefully transfer chops from slow cooker to a plate. Turn slow cooker up to high. Stir together cornstarch and water in a small bowl to make a slurry.
- Wisk slurry into liquid in slow cooker until thickened to make a gravy. Nestle pork chops back into gravy to coat. Best served with mashed potatoes and a crisp salad. Enjoy!
Spread the onions and apples into the pot of a slow cooker. Place chops on top, and pour broth into the bottom of the pot. Spray slow cooker with non-stick cooking spray. Place pork chops in cooker - season with salt and pepper if you like. In a large bowl, mix condensed soups, onion soup mix, mushrooms (drained) and water.
So that is going to wrap it up for this exceptional food slow cooker mushroom ranch pork chops recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
