Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, crock pot taco meat. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Crock Pot Taco Meat is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Crock Pot Taco Meat is something which I’ve loved my whole life.
Crock Pot taco meat is perfect for parties! Not only does your slow cooker make family dinner time a breeze but it is great for parties or large crowds. We love to serve tacos for parties and using the crockpot makes it so easy.
To begin with this particular recipe, we must first prepare a few components. You can cook crock pot taco meat using 3 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Crock Pot Taco Meat:
- Make ready 2 pounds meat – ground beef
- Make ready 1 cup salsa (per every 2 pds of meat.)
- Take 4 tablespoons Taco seasoning (see my taco seasoning recipe) (2 tablespoon per every 2 pds of meat.)
Only a handful of ingredients for delicious taco meat made right in the slow cooker and ready to go at supper time! We just got back from our trip to Chicago really late on Sunday night. Shred the chicken and put back into the juices. **Serve meat with your favorite taco or salad fixings. Instant Pot: Add all ingredients to the pressure cooker and mix up as best as you can.
Steps to make Crock Pot Taco Meat:
- Place the ground meat (raw) in the crock pot.
- Pour the salsa on top and sprinkle with the taco seasoning mix.
- Cover and cook on high for 3 -4 hours until no longer pink. Use a spoon to break up the taco meat and serve. (drain any fat off the meat)
- Notes – I like to break up the taco meat 30 minutes before serving. Also, you could use frozen ground beef but you will need to cook on high for 7 hours. This can be done in an instant pot/ pressure cooker as well just add 1 cup of Beef stock and sever with a slotted spoon or try to cook the beef stock out using the sauté function.
- I did drain an fat off. Then I broken up the meat and mixed it up, as you can see I had a lot of fat !
Most people use ground beef, but ground chicken, pork or turkey also work. Since we aren't browning and draining, I like to use something with a low fat content. Sprinkle meat with homemade taco seasoning (or store bought) and add salsa, stir to coat. Add raw ground beef to crockpot, top with taco seasoning spices, tomato paste, diced green chiles, garlic, and onion. Use a wooden spoon to combine the best you can.
So that is going to wrap this up for this special food crock pot taco meat recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!