pork chop casserole
pork chop casserole

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, pork chop casserole. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Let Our Collection Of Easy & Simple Recipes Guide You In The Kitchen. Browse Now Looking for pork chop casserole recipes? Pork Chop and Potato Casserole Pork Chop and Potato Casserole.

pork chop casserole is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. pork chop casserole is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook pork chop casserole using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make pork chop casserole:
  1. Prepare of cream of mushroom soup
  2. Take of stove top pork stuffing mix
  3. Take shredded cheese (optional)
  4. Make ready pork chops
  5. Make ready butter for each chop
  6. Get the drippings from meat and butter

Tips For Making This Pork Chop Casserole. This Pork Chop Stuffing Casserole recipe for your oven is a delicious comfort food recipe that is simple to make and done in under and hour start to finish! So it is a great recipe to have on a weeknight or any other time you just don't want to spend forever in the kitchen! I mean, come on, the times you feel like spending forever working on.

Instructions to make pork chop casserole:
  1. season meat and set in refrigerator. preferably the night before. but at least a hour before cooking.
  2. cook stove top according to directions and set aside. brown each pork chop in two tablespoons of butter until brown on both sides. when done set pork chops in baking dish.
  3. take the 1/2 cup pork chop drippings add the cream of mushroom to pan and heat up. after mixture is nice and mixed and hot pour over the pork chops.
  4. add the stuffing mix in balls, portioned evenly over each pork chop. sprinkle cheese over chops if desired. cover pan with foil.
  5. bake at 325 for a hour. half way through cooking take foil off so it won't be too wet

The pork chops and scalloped potatoes cook all in one casserole! Excellent family meal that will please all. Whole pork loins were on sale last week and I never turn down sales on this! Boneless loins are versatile and whatsmore, you can cut it any way you wish. Easy, homemade scalloped potatoes and the humble pork chop join forces to create one decadently delicious dinner.

So that’s going to wrap this up with this special food pork chop casserole recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!