Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, pork chop and potato casserole. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Now Choose From Multiple Easy Pork Chop Recipes To Create That Perfect Meal. Even with six medium sized potatoes, this was enough fluid. Sprinkle pork chops with Italian seasoning and pepper.
Pork Chop and Potato Casserole is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Pork Chop and Potato Casserole is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook pork chop and potato casserole using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Pork Chop and Potato Casserole:
- Take 6 Pork Chops (or more depending on size)
- Take 5 6 medium potatoes sliced (peeled or unpeeled)
- Take 1 tbsp butter (plus more to butter the baking dish)
- Take 1 Seasoning of your choice
- Take 10 oz can Cream of Mushroom Soup
- Get 10 oz can of French Onion Soup
Boneless loins are versatile and whatsmore, you can cut it any way you wish. Sprinkle pork chops with seasoned salt. In a large skillet, brown chops on both sides in oil. Out of the oven, the pork chops and potatoes are very tender.
Steps to make Pork Chop and Potato Casserole:
- Preheat the oven to 350°F.
- Brown the pork chops in a skillet.
- Butter the casserole dish and layer the sliced potatoes in the dish.
- Sprinkle the potatoes with the seasoning, and dot with butter.
- Mix the soups together in a bowl.
- Arrange pork chops on top of the potatoes, and pour the soup mixture over the pork chops.
- Cover with foil and bake in a 350°F oven for 60-90 minutes.
Mushroom soup gives the dish a very rich flavor. With only a few ingredients, this is an extremely easy meal to prepare. A mixture of sour cream, cream of celery soup, and hash brown potatoes is topped with pork chops, Cheddar cheese, and French-fried onions in this main course casserole. Pork chops are always a family favorite and when incorporated into a casserole will have everyone asking for more. Perfect when there are holiday leftovers, a pork chop and dressing casserole with cranberries combines stuffing, pork chops, and cranberry sauce to make a filling and festive meal.
So that is going to wrap this up for this exceptional food pork chop and potato casserole recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!