Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mama donna's cheese ball. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mama Donna's cheese ball is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Mama Donna's cheese ball is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have mama donna's cheese ball using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mama Donna's cheese ball:
- Take 3 pints kaukauna sharp cheddar
- Make ready 3 packages softened cream cheese
- Make ready 1/2 lb Velveeta cheese
- Get 1 green onion diced
- Make ready 20 single serving packages dried beef
Steps to make Mama Donna's cheese ball:
- Dice green onion and dried beef then set aside
- Mix all 3 cheeses in large bowl until fully mixed together. I usually have to do it by hand.
- Add all the green onion and 1/4 of the dried beef to the cheese and mix well
- Put thin layer of dried beef on your serving plate to make a bed for your cheese ball. Then add the cheese forming it into a ball on the plate.
- Add the remaining dried beef on the outside of the cheese ball kind of like a crust. Then cover and refrigerate until your ready to serve. I usually refrigerate over night.
So that’s going to wrap this up with this special food mama donna's cheese ball recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
