Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, fried eggplant. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Fried Eggplant is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Fried Eggplant is something that I’ve loved my whole life. They are fine and they look wonderful.
Taste Delicious, Italian-Inspired Dinner Recipes From Classico. I love fried eggplant, but I haven't made it in a couple of years because I was taught to deep-fry the eggplant slices, and I try to avoid deep-frying our food. But I was really craving it tonight and found this very easy recipe here.
To get started with this particular recipe, we have to prepare a few components. You can cook fried eggplant using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Fried Eggplant:
- Get 1 large Aubergine eggplant
- Prepare 1-1/4 teaspoon salt
- Get 1 teaspoon granulated garlic powder
- Make ready 1 teaspoon onion powder
- Take 1/2 teaspoon ground black pepper
- Get 1 cup flour self rising
- Take 2 large egg beaten
- Take 2 cup panko breadcrumbs
- Prepare As needed oil to fry eggplant
Season the bread crumbs with the tablespoon of Essence and stir with a. Recipe Notes for Fried Eggplant: Batch frying - You'll want to cook the eggplant in batches to avoid overcrowding. Eggplant perfection - When you're picking out eggplants, choose the freshest you can find and use them in less than a. An adopted recipe I've not tried.
Instructions to make Fried Eggplant:
- Peel and slice the eggplant in 1/4 inch slices. Heat the oil.
- Add to a ziploc bag. Add the spices and flour shake the bag and coat each slice of eggplant.
- Dip into the beaten egg coat the slice with egg.
- Add the panko breadcrumbs to a plate and coat the slice with breadcrumbs
- Fry the slices of breaded eggplant in the oil turning as needed.
- Move to a paper towel to absorb excessive oils. Repeat the process till all the eggplant is fried.
- I hope you enjoy!!!
Here's hwat the OP says about it: Very easy fried eggplant. My husband really likes this recipe. He says it's the best fried eggplant he ever had. Easy to make this parmesan by adding sauce, mozzerella and baking. Pour oil into a large iron skillet over medium heat.
So that’s going to wrap this up for this exceptional food fried eggplant recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
