Colorful Dome Shaped Fruit Yogurt Jelly
Colorful Dome Shaped Fruit Yogurt Jelly

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, colorful dome shaped fruit yogurt jelly. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

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Colorful Dome Shaped Fruit Yogurt Jelly is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Colorful Dome Shaped Fruit Yogurt Jelly is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have colorful dome shaped fruit yogurt jelly using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Colorful Dome Shaped Fruit Yogurt Jelly:
  1. Make ready 1 Fruits of your choice
  2. Take 300 grams Plain yogurt
  3. Prepare 200 ml Milk
  4. Take 3 tbsp Sugar
  5. Take 1 dash Vanilla extract
  6. Prepare ★Softened Gelatin★
  7. Make ready 10 grams Gelatin powder
  8. Get 5 tbsp Water

Try it now to find out! Feel free to add different flavors of yogurt to mix things up. Colorful fruit jelly in two cups isolated on white background Fruit yogurt cake. Cream and yogurt based fruit filling topped with jelly.

Instructions to make Colorful Dome Shaped Fruit Yogurt Jelly:
  1. Soak the gelatin in water and let stand for a while to soften. Cut the fruit into bite-size pieces and place in a bowl.
  2. Add milk and sugar in a pot and bring to a simmer. Reduce the heat and add the softened gelatin. Turn off the heat and cool.
  3. When the gelatin mixture has cooled to room temperature, add yogurt and combine. Add vanilla extract.
  4. Add the gelatin mixture to the fruit bowl and cover with plastic wrap. Chill in the refrigerator for at least 2 hours.
  5. When the jelly is completely set, warm the bowl over hot water so that it's easy to remove.
  6. Unmold the jelly onto a plate and it's done! You can decorate with whipping cream and/or fruit sauce if you like.

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