Pista custard with banana jelly & plum jam
Pista custard with banana jelly & plum jam

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, pista custard with banana jelly & plum jam. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Pista custard with banana jelly & plum jam is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Pista custard with banana jelly & plum jam is something that I have loved my whole life. They are nice and they look fantastic.

wikiHow is a "wiki," similar to Wikipedia, which means that many of our articles are co-written by multiple authors. Valentine's Day Dessert Pineapple Pudding And Raspberry Jelly, Triple-layer Cream Cake Dessert, Quince And Cream Layered Dessert.. unsalted butter, jelly, banana, liquid honey, mint leaves, pineapple. Add the custard mix and cook on a low heat till it is thickened.

To get started with this recipe, we have to first prepare a few components. You can have pista custard with banana jelly & plum jam using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pista custard with banana jelly & plum jam:
  1. Get 2 tsp pista custard powder
  2. Prepare 1/2 kg milk
  3. Get 5 tbs sugar you like more
  4. Make ready 1 peket banana jelly
  5. Get 3 palm/250 grm cut pieces
  6. Get 2 _3 simple cake
  7. Make ready 3 tbs sugar

Eid / Iftar special jelly custard recipe. As its ramadan month thought to post this easy dessert, both kids and elders can enjoy. I have already made jelly custard long back but this time wanted to try with china grass so here is the recipe. Jelly Custard Popsicles Recipe Slowly stir the mashed banana into the egg yolk mixture, followed by the flour mixture.

Instructions to make Pista custard with banana jelly & plum jam:
  1. Take a bowl add custard powder and add some water mix well and keep aside /take a pan add milk and add sugar and custard mix well and cook well this thick fom and Flame off and keep aside for cool/ take mixer jar add 3 tbsp sugar and grind well
  2. Now transfer into pan and add some water and cook well thick fom and Flame off keep aside for cool / some pieces palm keep aside for garnish/ take cake broken keep aside/ take a pan add 1glass water and mix banana jelly and cook after boil cool and pour into glasses and keep in freeze
  3. Take jelly glasses and pour custard into glasses and pour cake into glasses and pour palm jelly into glasses and and again pour into glasses this and garnish jelly palm jelly and palm slices
  4. Ready to serve enjoy with your family take care eat well see you again with next recipe bye

Gently fold in the beaten egg whites, stirring until well combined. Take care not to deflate the batter as you fold. Now add in the custard powder mix in and cook till it thickens. Now add in vanilla and mix well. Pour this in a container and cool it down.

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