Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, colored vermicelli custard with banana jelly flavor. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Mix Vanilla custard powder in little milk or water … Prepare the jelly, boil each flavor separately, and leave it to cool. Boil the colored vermicelli, strain it and leave it in cold water. Take a glass dish, pour the custard into the dish, put the rabri, colored vermicelli, flavored jelly cubes, ice cream and garnish with finely sliced almonds and pistachio.
Colored Vermicelli Custard With Banana Jelly Flavor is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Colored Vermicelli Custard With Banana Jelly Flavor is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook colored vermicelli custard with banana jelly flavor using 7 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Colored Vermicelli Custard With Banana Jelly Flavor:
- Take 1 +1/2kg Milk (full fat milk)
- Make ready 4 tbsp Vanilla Custard Powder
- Get 1 cup Sugar (you can change according to your taste)
- Prepare 1/2 cup milk (for mixing custard)
- Make ready 1 cup Colored Vermicelli
- Take 1/4 cup Pistachio+Almonds (chopped)
- Get 1/4 cup Ghee
Gradually add dissolve vanilla custard,stir continuously and cook until milk is thickened. Put off from flame and let it cool,add cream & fruits and mix well. In serving dish,add jelly cubes and lab-e-shireen. Garnish with strawberry jelly,banana jelly,dry fruits and serve.
Steps to make Colored Vermicelli Custard With Banana Jelly Flavor:
- Sab sy pehly colored vermicelli ko ghee mein 2,3 mint bhoon lain, medium flame py.
- Ab is mein milk shamil kar dain aur dood boil honay tak pkayen,sath sath chmcha hilatay rahen ta ke wo jalay nahi.
- Jab boil a jaye to sugar add karein aur phir us wqt tak chmcha hilaty rahen aur pkayen jab tak vermicelli phool na jayen aur unka color bright ho jaye.
- Ab ek cup mein custard powder adhy cup milk mn daalen achi tarah mix karein ta ke ghutliyan nah rahen.
- Ab thora thora kar ke is mixture ko vermicelli mn add krtay jayen aur chmcha hilaty rahen.
- Medium flame py us wqt tak pkayen jab tak custard ki tarah thick na ho jaye.
- Packet py the gyi instructions ke mutabiq banana flavored jelly ready kar lain aur fridge mn thanda kar lain.
- Ab mixture ko chulhay sy utar kar ek bowl mein daal kar thanda kar lain.
- Ab is mein jelly cubes kaat kar daalen aur almonds+pistachios sy decorating kar lain.
- Yummy results ke liay isay thanda kar ke serve karein.Yummilicious recipe hai zroor try karein.
This is rich flavored custard with vermicelli ,fresh fruits,dried fruits, fresh cream, and jelly. It tastes best when its nicely chill. Lively Weekends Tags: Balochi Seh Color Jelly Kheer.. Shireen Anwar Tags: White Chocolate and Vermicelli Delight. In a saucepan over medium heat, warm the milk and sugar.
So that’s going to wrap this up with this special food colored vermicelli custard with banana jelly flavor recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
