Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, jollop rice and salad with eggs. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Jollop rice and salad with eggs is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Jollop rice and salad with eggs is something that I have loved my entire life. They are nice and they look fantastic.
Jollof rice,vegetable salad and fried egg Abu Deborah. Spoon the jollof rice onto warmed plates and add the plantain on the side. Garnish with the chopped coriander and serve with a green salad alongside.
To begin with this particular recipe, we must first prepare a few components. You can have jollop rice and salad with eggs using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Jollop rice and salad with eggs:
- Make ready Rice
- Prepare 2 eggs ki dafa
- Make ready Maggi da curry
- Take Tarugu da albasa
- Make ready Red oil
- Prepare Salad cream and mayyonise
- Prepare Latas, cabbage, albasa (ki yankasu)
- Prepare Kayan miya
In this video I will show you how I make delicious Jollof rice with beef and veggies. This recipe is especially great for on special occasions I like prepari. Then slice the egg and drop on the top of the salad. (the egg is mostly for decoration) The final mixing is done as people dish out the salad; you add the salad cream and baked beans. It is good for these two to be separate to avoid getting soured over a long period of time.
Steps to make Jollop rice and salad with eggs:
- Ki dora ruwa idan ya tafasa ki wanke shinkafarki ki sa, idan ta tafasa kiyi per boiled
- Ki soya mai kisa kayan miya idan suka soyu kisa ruwa dai dai, kisa maggi da curry da kayan kamshi
- Idan ya tafasa ki zuba shinkafar amma ki rage wuta kibarshi ya kusa nina sai kisa jajjagaggen tarugu da albasa ki juya sai ki barshi ya dahu saiki sauke
- Ki hada cabbage, albasa latas da tumatir da carrot idan kina bukata kisa mayyonise da salad cream ki juya sosai shikenan……… Aci dadi lafiya
Salads must be eaten the same day it is made. If you are lucky to buy a baby cucumber, it may not be necessary to remove the seeds. Nigerian Salad can be eaten alone or as a side dish to Jollof Rice, Coconut Rice, Fried Rice and other Nigerian rice dishes. Egg Salad Recipes Fruit Salad Recipes. I love Jollof rice so when I tasted the final product of this particular recipe I was thoroughly disappointed.
So that is going to wrap it up for this special food jollop rice and salad with eggs recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
