Choppers Twisted Caesar Salad
Choppers Twisted Caesar Salad

Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, choppers twisted caesar salad. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

At Twisted Choppers We Build Top Of The Line Custom Motorcycle Parts. Fresh Express has combined two fan favorites, fresh avocado, and zesty Caesar salad have just been twisted! Our new avocado caesar chopped salad kit brings on the fresh flavor you love with sweet corn kernels, crunchy tortilla strips, and nutty parmesan cheese, dressed in smooth avocado Caesar dressing for a fantastically flavorful new take on an old classic.

Choppers Twisted Caesar Salad is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Choppers Twisted Caesar Salad is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have choppers twisted caesar salad using 19 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make Choppers Twisted Caesar Salad:
  1. Prepare 1 Cos Lettuce
  2. Prepare 4 large Rashers of Bacon
  3. Prepare 5 slice Ciabatta Bread
  4. Make ready 1 large (or 2 small) Chicken Breast(s)
  5. Get 1/2 cup Fine Polenta (fine cornmeal)
  6. Take 1/4 tsp Dried Oregano
  7. Make ready 1/4 cup Grated Parmesan
  8. Get 2 Eggs
  9. Take 1 large Bunch of Basil
  10. Prepare 250 grams Greek Yoghurt
  11. Make ready 1 tsp heaped, of Horseradish Cream
  12. Make ready 6 Anchovies
  13. Make ready 2 tsp White Wine Vinegar
  14. Get 1 tbsp Cherry or Pomegranate Juice
  15. Make ready 1 1/4 tsp Dijon Mustard
  16. Get 1/3 cup Grated Parmesan
  17. Make ready 1 tsp Brown Sauce
  18. Prepare 1 Salt and Pepper for Seasoning
  19. Get 1 Grated Parmesan to sprinkle over at the end

Fresh Express has a new take on its chopped salad line that focuses on trending flavors, including a trio of "Twisted" Caesar salads. Pick up a bag of our Caesar Chopped Salad Kit to see what all of the creamy, bright, crunchy, cheesy hype is about! We've taken your family favorite and made it even better, with crispy romaine lettuce, shredded parmesan cheese and crunchy garlic and cheese crouton crumbles. The twist on this Caesar salad is it's chopped.

Instructions to make Choppers Twisted Caesar Salad:
  1. Firstly, cook the Bacon Rashers the way you usually cook bacon but make sure they are nice and crispy. Put aside.
  2. Bash the Chicken Breast(s) until they about 3/4inch thick all over. (You are not after schnitzel so don't bash it to thin)
  3. Next, Preheat oven to 190°C (365°F)
  4. Take the Polenta, the 1/4 cup of Parmesan and Dried Oregano and combine them well in a shallow dish
  5. Press Chicken Breast(s) into the Polenta mixture and roll and press all over the chicken.
  6. Place Chicken in frypan with a small amount (30ml) of oil over medium heat and cook Chicken through. About 6 minutes per side is about right but please check if in doubt). The crumb coating should char a little. That's ok, this is part of the flavour in the dish.
  7. When cooked, remove. Chicken and keep warm, uncovered.
  8. Next, place Basil, Greek Yoghurt, Horseradish Cream, Anchovies, Vinegar, Cherry Juice, Mustard, Parmesan and Brown Sauce into a blender (or use a hand blender) and whizz to combine well. Put aside.
  9. Dice up the slices of Ciabatta Bread into chunky bite size pieces. Shallow fry in a bit more oil in a frypan until golden. Put aside, keeping warm.
  10. Clean pan or use another frypan and half fill with water and bring it too just boiling stage. Take off of the heat and crack in the two eggs to poach. leave while you are assembling the salad.
  11. To assemble, pull bits of the Cos lettuce and arrange around the bottom of the plates. Next place around the plate the bacon which you have roughly chopped into bite sized bits. Take the Chicken Breast(s) and cut it into chunky portions and scatter evenly over the plates. Then add the Ciabatta croutons.
  12. Return to the Eggs and taking a spoon or alike, splash some of the hot water over the top of the egg to make the top go opaque.
  13. Back to the salad, give the sauce another stir and then spoon it over the salad until the amount you want is on there.
  14. Sprinkle over remaining Parmesan.
  15. Taking a slotted spoon, remove the Eggs and place one each in the middle of each salad. They will be cooked but still have a runny yolk by this time. this adds to the dish as part of a sauce so it shouldn't be cooked well done. Season eggs with salt and pepper.
  16. Done! Enjoy!

As in chopped I mean almost shredded lettuce. And we know how much I love all things shredded. There is something about a chopped salad that I prefer over regular one. Something else I love are homemade croutons. They are so much better than store bought.

So that’s going to wrap this up for this special food choppers twisted caesar salad recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!