Mango jelly pudding
Mango jelly pudding

Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, mango jelly pudding. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Mango jelly pudding is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Mango jelly pudding is something which I’ve loved my whole life. They’re nice and they look wonderful.

Pour fresh milk and evaporated milk and mix well. This fail proof recipe is easy for everyone and anyone to follow and although it is the middle of Winter it still makes for the perfect dessert. Jell-O Mango Instant Gelatin Mix is an easy to make mango dessert.

To get started with this particular recipe, we must prepare a few ingredients. You can cook mango jelly pudding using 6 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Mango jelly pudding:
  1. Make ready 1/2 cup evaporated milk
  2. Take 1/2 cup condensed milk
  3. Get 3/4 cup mango pulp
  4. Get Pinch yellow food colour
  5. Get 1 and 1/2 tbsp gelatin powder
  6. Get 1 small mango chunks

Mango pudding is a simple dessert made from fresh mangos, coconut milk and sugar. The pudding has a rich and creamy texture and is served cold, usually with a fresh mango garnish. The key to this recipe is a great mango. I use champagne mangos because they don't have the threads found in other varieties that can stick between your teeth.

Instructions to make Mango jelly pudding:
  1. In a bowl mix evaporated milk, condensed milk,mango pulp.
  2. Then in another bowl soak gelatin in 2-3 tbsp of water for 2 mins. Then melt the gelatin for 10-15 seconds in microwave.
  3. Then add the gelatin mixture in mango mixture.Mix well.
  4. Then add food colour and mango chunks to it. Mix well.
  5. Then chill the jelly overnight in fridge.
  6. Serve chilled….😊ENJOY😆
  7. If you like my recepies plzzz follow me…😄😄
  8. Then soak gelatin in 2-3 tbsp of water for 2 mins. Then melt gelatin for 10-15 seconds in microwave.
  9. Then add the gelatin mixture in the mango mixture. Then add food colour and mix all the things well.
  10. Then sift all the mixture to ensure that the mixture is lump free.
  11. Then add in the mago chunks.Mix well.
  12. Then pour the mixture in a mould greased with oil.
  13. Then chill the jelly for Overnight.
  14. Serve chilled😀😀ENJOY😊😊
  15. If you like my recepies plzzz follow me….😉😉😄

The pudding taste really fresh and kids will love it for sure. Similar Recipes, Orange Jelly Strawberry Jelly Mango Pudding Sago Pudding Apple Pudding Finger Jello Broken Glass Pudding Rose Pudding Layered Finger Jello Jelly Roll Ups In a bowl, mix the Jelly Crystals and the boiling water until it is dissolved. Add the cold water and the evaporated milk and stir in the diced mango. Pour into a pudding mould or bowl and refrigerate overnight or until set. Serve mango pudding chilled as a dessert. while serving, you can add some berries, dry fruits or mango cubes on top.

So that’s going to wrap this up with this special food mango jelly pudding recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!