Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, mamas puerto rican pink beans. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Mamas Puerto Rican pink beans is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Mamas Puerto Rican pink beans is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have mamas puerto rican pink beans using 7 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Mamas Puerto Rican pink beans:
- Prepare 2 Cups Pink Beans
- Take 1/2 Can Goya Salsa de tomate
- Make ready 2 Tablespoons Sofrito
- Get 2 Tablespoons Oil
- Prepare 1 packet sazón Sin Achiote
- Get 1 Packet Sazón Con Culantro Y Achiote
- Prepare 1/4 tsp Adobo con Cumin (Green Cap Adobo)
Steps to make Mamas Puerto Rican pink beans:
- Pick out bad beans and rocks.
- Rinse beans with water.
- Place beans in pot with water 1-2 inch above beans and 2 Tablespoons of oil cook until beans rise to the top.
- Add water once beans rise. Beans will fall again. Wait until fully cooked. (This will be when beans are soft/ slightly open).
- After beans are fully cooked
- Combine 2 Tablespoons Sofrito, 2 packets of the Sazón, 1/4 Tablespoon of Adobo con Cumin, and Half can of salsa into a small sauce pan and cook
- Mix Sauce with beans and add 1/3 cup water.
- Finish cooking beans together with sauce to combine flavor into beans.
- Beans and sauce should make a thicker together
So that’s going to wrap it up with this special food mamas puerto rican pink beans recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!