Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, creamy carrot soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Creamy Carrot Soup is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Creamy Carrot Soup is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook creamy carrot soup using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Carrot Soup:
- Take Vegetable oil
- Take Carrots, chopped
- Make ready large Onion, chopped
- Make ready ribs of celery, chopped
- Get large Garlic cloves, sliced
- Take Ginger powder
- Get Orange zest (about 2 naval oranges)
- Take Salt
- Get Pepper
- Take Broth (chicken or vegetable)
- Prepare Fresh orange juice (about 4 naval oranges)
- Take Heavy whipping cream
Steps to make Creamy Carrot Soup:
- In large soup pot over medium heat, add oil, carrots, onion, celery, and seasonings. Cook for 20 minutes, stirring occasionally.
- Stir in broth and zest. Bring to a boil. Reduce to low. Cover and simmer for 30 minutes until carrots are tender.
- Blend with an immersion blender until smooth. Stir in orange juice. Remove from heat. Stir in cream.
- Taste for seasoning and add more salt & pepper, to taste, if desired.
- Serve hot, topped with croutons.
So that is going to wrap it up with this special food creamy carrot soup recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
