Spicy Mincemeat Brinjal
Spicy Mincemeat Brinjal

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, spicy mincemeat brinjal. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Spicy Mincemeat Brinjal is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Spicy Mincemeat Brinjal is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook spicy mincemeat brinjal using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Mincemeat Brinjal:
  1. Prepare 2 pcs Brinjal/Eggs Planta
  2. Prepare (A) Chili's Paste (minced)
  3. Make ready 400 g Onion
  4. Prepare 50 g Chili's
  5. Prepare 20 g Garlic
  6. Prepare 300 g Dried Shrimp
  7. Make ready 400 ml Vegetables Oil
  8. Get Pinch Salt
  9. Prepare Pinch Sugar
Instructions to make Spicy Mincemeat Brinjal:
  1. Prepare chili's paste shown in Section-A. Minced all ingredients and Stir-fried in low heat wok.
  2. 2pcs of Brinjal cut into half and steam for 20 mintes
  3. After 20 minutes, remove the Brinjal from the steamer then applied chili's paste as topping and ready to be served.

So that’s going to wrap it up with this special food spicy mincemeat brinjal recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!